Royal Caribbean Blog

The U.S. Centers for Disease Control and Prevention (CDC) lowered its warning level to just a level 2 risk.

After reaching a level 4 warning earlier this year, the CDC has lowered its warning level now two times.

The level 2 warning means it there is a "moderate" risk of Covid-19, which is based on statistics that show the agency has seen 50 to 99 Covid-19 cases per 100,000 residents in the past 28 days.

This means essentially that there has been a marked decrease in Covid-19 cases on cruise ships operating in the United States.

At a level 2 warning, the CDC simply advises everyone to make sure you are up to date with Covid-19 vaccines. Those that are not and are at increased risk for severe illness from Covid, should avoid cruise ship travel.

The four warning levels are as follows: 

• Level 4: Very high level of COVID-19
• Level 3: High level of COVID-19
• Level 2: Moderate level of COVID-19
• Level 1: Low level of COVID-19

Prior to this change, cruise ships were at level 3. The CDC lowered the warning from level 4 to level 3 on February 15, 2022.

In order for cruise ships to get to level 1, they must have fewer than 50 new cases per 100,000 residents over the past 28 days.

The good news comes nearly two years to the day when Royal Caribbean and other cruise lines voluntary shutdown in March 2020 due to Covid-19.

Ready to move forward

Plummeting Covid cases on cruise ships is not news to the cruise lines, who are eager to move past the restart phase and back into normal operations.

Royal Caribbean’s senior vice president of hotel operations, Mark Tamis, talked about the prospects of moving past Covid last week while on Wonder of the Seas, "We are back and it’s the greatest vacation and safest there is."

"We’re not saying the return to cruising anymore, because we’re officially back."

"We’re back to bold."

A big part of cruising's success has been its reliance on proven health protocols throughout the pandemic.

Royal Caribbean requires guests aged 12 and older to be fully vaccinated and are asked to provide a negative test result taken no more than two days prior to boarding (or 3 if they are unvaccinated).

Unvaccinated children 11 and younger are required to test prior to sailing and are required to book an antigen testing appointment onboard the ship prior to departing. Unvaccinated children are only allowed to take approved Royal Caribbean shore excursions.

Crew are fully vaccinated and boosted when eligible, and Royal Caribbean states that they are regularly tested. 

The Mason Jar is Royal Caribbean’s newest specialty restaurant, found only on Wonder of the Seas.

The Mason Jar highlights southern cuisine, but does not focus on just one region of the south. Instead, the menu features dishes from throughout the American south, each with their own special touch.

When I first heard Royal Caribbean was opening a southern restaurant on Wonder of the Seas, I wasn’t sure what to expect. A southern style restaurant on a cruise ship? I was skeptical of how Royal Caribbean would pull off the diverse cuisine and flavors of the south.

So when I boarded Wonder of the Seas for the inaugural sailing last week, I immediately made reservations at The Mason Jar. During my cruise, I tried out the restaurant for both brunch and dinner to see what The Mason Jar has to offer.

Location and initial impressions

Stepping into The Mason Jar is like entering a no-frills country kitchen in the American south. The farmhouse decor of the restaurant, which features country-inspired art, checkerboard napkins, and pillows, gives a very homey feel to space.

The location of The Mason Jar is fantastic, as it is located on Deck 15 with floor-to-ceiling windows overlooking the ocean. Many specialty restaurants on Wonder of the Seas are located within Central Park or in other areas of the ship with limited ocean views, so I especially loved where The Mason Jar was built.

Something Royal Caribbean has been doing lately with its new specialty restaurants is incorporating a restaurant and bar combo. This happened most recently on Odyssey of the Seas with Giovanni’s Italian Kitchen and Wine Bar, where guests can choose to dine on the restaurant side or enjoy drinks and small bites at the wine bar.

The same concept was added to Wonder of the Seas with The Mason Jar. The Mason Jar Bar is located adjacent to The Mason Jar restaurant. Unlike the restaurant, reservations are not needed to enter the bar and it is open throughout the day.

The bar side of The Mason Jar is designed like a sprawling southern porch, with padded rocking chairs and a large porch swing. A live country band performs at the bar most evenings (and some afternoons) of the cruise.

The Mason Jar brunch review

The Mason Jar is open for brunch on sea days only, from 10am to 2pm, and the menu serves both savory and sweet dishes.

The menu is broken into three sections: Eggs N’ More, Somethin’ Sweet, and Handhelds.

Eggs N' More

• Meemaw’s Fried Chicken N’ Waffles
• Smoky Deviled Eggs
• Spinach N’ Pimento Cheese Omelet
• Salmon-Avocado Toast
• Southern Breakfast
• Breakfast Biscuits
• Blueberry Johnny Cakes
• Charred Watermelon Salad

Somethin’ Sweet

• Peanut Buttery Banana Overnight Oats
• Sweet-Tooth Cinnamon Roll
• Stuffed French Toast
• Red Velvet Pancakes

Handhelds

• Classic Po’boy
• The Southern Burger
• Crispy Chicken Sandwich

As this is the first restaurant serving a brunch menu in Royal Caribbean’s fleet, I had high expectations when entering The Mason Jar.

Brunch at The Mason Jar begins with two appetizers: Pimento Cheese and Saltines and Jalapeño Cornbread. Both are served with cajun butter or whipped honey butter. The cornbread is a personal favorite of mine, offering a perfect mix of sweet and savory bites.

For my main course, I ordered a stack of Red Velvet Pancakes, which came topped with a sweet cream cheese glaze. The red velvet flavor came out beautifully with every bite, each having the perfect amount of cream cheese icing.

I would say the pancakes had more of a cake texture than that of a fluffy pancake. In fact, they tasted like a mix between a slice of red velvet cake and pancakes. I did not mind this and thoroughly enjoyed the pancakes, but if someone is looking for a buttery, fluffy pancake this may not be the best choice.

Other members of my party ordered the Sweet-Tooth Cinnamon Roll and Meemaw’s Fried Chicken N’ Waffles. 

The cinnamon roll was perhaps the most picture-perfect cinnamon roll I’ve ever seen. It was quite large, but I probably would not order just a cinnamon roll for brunch. Instead, I think it’s a good idea to order one cinnamon roll as an appetizer (or dessert!) to share with the table. 

The Chicken N’ Waffles is one of the most popular items at The Mason Jar. A golden waffle topped with fried chicken and sweet maple syrup, it offers an ideal mix between sweet and savory flavors.

Brunch at The Mason Jar exceeded my expectations. Both the classic and reimaged southern-inspired breakfast dishes are packed with flavor, and by having a wide range of items on the menu, all guests will be able to find something new to try.

The Mason Jar dinner review

Dinner is the main meal at The Mason Jar and is open every evening. The dinner menu is broken into three sections: Lil’ Plates, Hearty Plates, and Meat n’ Two Fixin’s.

Lil’ Plates

• Pimento Cheese
• Lobster N’ Crawfish Gumbo
• Smoky Deviled Eggs
• Fried Green Tomatoes
• Blueberry Johnny Cakes
• Crab Beignets
• Caesar Salad
• Charred Watermelon Salad

Hearty Plates

• Shrimp N’ Grits
• Blackened Cajun Catfish
• Chicken Pot Pie (vegetarian option available)
• Classic Po’boy
• Crispy Chicken Sandwich
• The Southern Burger

Meat n’ Two Fixin’s (guests choose one meat and two sides)

• St. Louis-Style Ribs
• Beef Brisket
• Meemaw’s Fried Chicken

The sides at The Mason Jar are coleslaw, sweet potato fries, cajun fries, mashed potatoes, mac n’ cheese, and collard greens.

Each dinner at The Mason Jar starts with a plate of jalapeño cornbread and buttermilk biscuits. Served with cajun and whipped honey butter, I found these so delicious I could have eaten the entire plate!

For appetizers, my table shared Pimento Cheese, Fried Green Tomatoes, and Crab Beignets. Some appetizers at The Mason Jar can be eaten individually, but many are made for sharing. 

The beignets, dusted with Old Bay and served with creamy crab dip, were a highlight of the meal, offering a perfectly fluffy and airy texture.

For my main course, I ordered the pot pie. I ordered the vegetarian option, which was stuffed with a creamy filling of potatoes, carrots, and peas topped with a buttery crust. Pot pie is a classic comfort food not available elsewhere on a Royal Caribbean ship, and I enjoyed the hearty flavor, with the flaky crust being especially tasty.

Other members of the table ordered the Blackened Cajun Catfish.

The sides at The Mason Jar may have been my favorite part of the meal, though, particularly the Cajun Fries. These come served in a shareable bag and are coated with a generous dusting of cajun seasoning. Just like the cornbread and biscuits earlier in the meal, I probably could have eaten the entire bag of fries myself!

Meals at The Mason Jar are definitely on the heavier side, so this is not the place to go if you are hoping to have a healthy meal. That being said, I had a fantastic dinner at The Mason Jar and felt it offered one of the more unique dinner menus on a Royal Caribbean ship.

Desserts at The Mason Jar

Like all Royal Caribbean specialty restaurants, The Mason Jar has its own signature dessert menu. The Mason Jar’s dessert menu does a great job incorporating southern-inspired flavors.

The following desserts are available at The Mason Jar:

• Cherry Pie
• Warm Bread Puddin’
• Chocolate Pecan Pie
• Twice-Fried Oreos
• Gone Bananas

Ice cream is also on the dessert menu, with flavors including georgia peach, maple-candied bacon, and bourbon butter pecan.

As someone with a huge sweet tooth, I was eager to try dessert at The Mason Jar. Friends of mine recommended I order the Warm Bread Puddin’. Made from croissants and raisin bread soaked in vanilla-bourbon custard, it is served with a generous scoop of vanilla bean ice cream. Bread pudding isn’t something I would normally order, but I am glad it was recommended to me because it was one of the best desserts I had all week on Wonder of the Seas!

Others at the table ordered Gone Bananas, a layered pudding dessert with roasted bananas, vanilla pudding, and graham cracker crumble. While they thought the flavor was great, they mentioned the ratio of pudding to bananas and graham crackers seemed a bit off. They much preferred the bread pudding.

Matt from Royal Caribbean Blog loved the Twice-Fried Oreos, which are coated in funnel cake batter, fried, and dusted with powdered sugar. If that isn’t sweet enough, they are served with a side of chocolate sauce for dipping.

The Mason Jar Bar review

The drink menu at The Mason Jar Bar has a focus on bourbon and fresh flavors. The drinks are all quite unique, most of which incorporate liquors and ingredients not as common at other bars onboard Wonder of the Seas.

The following signature drinks are available at The Mason Jar Bar:

• Mississippi Moonlight, made with blackberry moonshine, fresh blackberries, and lemonade
• Southern Belle, made with bourbon, fresh mint, lemon juice, blueberries, and club soda
• Mint Julep, made with bourbon, homemade mint simple syrup, fresh mint, and dusted with powdered sugar
• The Stubborn Mule, made with bourbon, lime juice, and ginger beer
• PB&J Old Fashioned, made with Skrewball peanut butter whiskey and bourbon, strawberry jelly and walnut bitters, and garnished with a mini PB&J
• Far From Manhattan, made with brown sugar bourbon and angostura bitters topped with a slice of candied bacon
• No Joke, Smoke & Coke, a smoked drink made with bourbon on the rocks and Coke
• Pretty as a Peach Tea, made with bourbon, fresh brewed sweet tea, and ripe Georgia peaches

I tasted the PB&J Old Fashioned, which is one of the most popular drinks at The Mason Jar. It was a little strong for me as I’m not much of a whiskey/bourbon drinker, but everyone else I met could not stop raving about it!

I also tried The Stubborn Mule, made with Buffalo Trace bourbon, lime juice, and ginger beer. It was a bit sweeter than the old fashioned, so I much preferred the mule.

Some of the most unique drinks at The Mason Jar are the dessert milkshakes and floats. Both non-alcoholic and alcoholic options are available. The floats combine vanilla ice cream with a choice of soda or chocolate milk stout. Non-alcoholic milkshakes are available in chocolate, vanilla, or strawberry.

The signature milkshake is the All Shook-Up. Made with Skrewball peanut butter whiskey and Blue Chair banana cream rum, the shake is topped with whipped cream, brown sugar, and caramelized bananas. It’s certainly a unique drink and one that guests with a sweet tooth must try while at The Mason Jar Bar.

The bar also features a late night menu, where guests can order food from The Mason Jar kitchen starting at 9pm. A select number of appetizers, entrees, and desserts are available, which come priced a la carte. The late night menu is included in Royal Caribbean’s dining package.

Should you try The Mason Jar for brunch or dinner?

The short answer is… you should try both! While some menu offerings are the same at brunch and dinner, the majority of the menu is different. To try all that there is to eat at The Mason Jar, I recommend dining there during both brunch and dinner.

If you have to select only one, though, my recommendation is to dine at The Mason Jar restaurant for brunch, but order items from the late night menu at the bar later in the cruise. Because the late night menu features many of the same dishes you will find on the dinner menu, you will have the chance to try both brunch and dinner selections at The Mason Jar.

You should also make sure to visit The Mason Jar in the evening when the band is playing at the bar. The Mason Jar offers a more intimate atmosphere than listening to music in a more crowded area onboard, such as the Royal Promenade. Plus, you'll have time to try all of the venue's new drinks!

How much does The Mason Jar cost?

The Mason Jar is a cover charge restaurant, meaning you pay one price and can taste as much as you want. The late night menu has dishes ranging from $3 to $9.

Brunch comes with a cover charge of $24.99 and dinner $39.99. Kids aged 6 to 12 can dine at The Mason Jar for $10.99, and kids under 6 for free.

I had a wonderful dining experience at The Mason Jar overall, and it is definitely a must-do on your next cruise on Wonder of the Seas.

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Have you ever thought of holding and petting a sloth, monkey, or iguana? 

Many families look for animal encounter opportunities while in a port call, and we decided to try out one of these tours while on a visit to Roatan on Wonder of the Seas.

We booked Royal Caribbean's Easy Monkey, Sloth & Iguana tour while onboard the ship so my kids could check off this item from their must-dos. I was a little more hesitant about being that close to some of these animals, but I decided to try it out for my kids.

Description

The tour begins at the pier after disembarking our ship in Roatan. A group of 17 people in total boarded a bus and we went on our way.

A guide narrates the tour, along with the driver onboard.

There are three stops along the way:

• Sloth, monkey & parrots
• Iguanas
• Market

The trip to the the first stop is perhaps 10 minutes, and you walk outdoors to a series of enclosures.

The first enclosure are guinea pigs, followed by sloths, then parrots, and finally monkeys.

In each enclosure, you walk inside and a guide hands the animal to you, with the exception of the monkeys.  The monkeys do their own thing and will jump on or off you as they scatter around.

The sloths and monkeys are by far the most popular part of this tour, and you have enough time for everyone to hold the sloth, guinea pig, or parrot and then take photos and take it all in.

On our tour, there was no set time limit or anything. In fact, I found the guides to be quite laissez faire about how long anyone holds each animal.

The sloths are the most docile of the animals to interact with, so even animal-phobes, such as myself, can tolerate it.

The parrots might nip once or twice to see if you have food, but my kids enjoyed the birds on their arms and heads.

With the monkeys, you don't really hold any unless they want to be held. On our visit it rained, and evidently that sends the monkeys into a bit more of a frenzy than normal.

The next stop is a short bus ride down the road to the iguana sanctuary.

Here, you will find dozens of iguanas mulling about. You are given large leaves to feed them. The key is to hold onto the leaf while you feed them, but drop it once they get to the stem.

Rain usually sends iguanas running for cover, but there were enough that didn't mind the shower if it meant getting fed.

There's also a tarpon area to feed fish a short walk away.

The final stop is the Maccaw Market, which has drinks, souvenirs, food, and even a chocolatier.

It's a nice looking market area to pick up a souvenir or something to eat.

The entire tour was just around 3 hours from start to finish, although the shore excursion said it would be 4 hours. I think the discrepancy is because the tour assumes longer waits for each stop. On our day in Roatan, we were the only cruise ship in port.

Comments

Overall, this shore excursion delivered exactly what we wanted: time to hold, be with, and see sloths, monkeys, and iguanas.

Our guide was knowledgeable and talked just about every minute of the tour.

I appreciated that the group size was small enough that we did not have too much time standing around waiting for others. Whether or not this would have still been the case if there were 2 or 3 other ships in port with us, remains to be seen.

If you're looking for an easy tour to meet these cute animals, then this excursion is exactly what you want.

The cost for each person was $59.99.

Happy weekend! We hope you remembered to Spring Forward! Here’s all the Royal Caribbean news this week!

The big news this week is all about the biggest cruise ship in the world.

Wonder of the Seas set sail on her maiden voyage from Port Everglades, and that gave all of us our first peek at what this new ship is all about.

Wonder of the Seas has eight neighborhoods, has capacity for 6,988 guests and 2,300 crew members, and features the "tallest slide at sea," as well as a 10-deck-high zip line and a huge poolside movie screen.

We sailed on Wonder of the Seas to share with you a look at what it's like onboard.

Short cruises on Oasis Class cruise ship will be offered for the first time

Royal Caribbean will soon offer 3- and 4-night cruises on an Oasis Class cruise ship for the first time ever.

Allure of the Seas will begin offering short sailings in late 2023 instead of 7-night cruises.

Traditionally, Oasis Class ships sail 7-night cruises.  These are the biggest cruise ships in the world, and by offering so much to see and do onboard, Royal Caribbean always sailed them on the longer sailings.

Royal Caribbean Blog Podcast

The 445th episode of the Royal Caribbean Blog Podcast is now available, that previews the major projects coming up for Royal Caribbean.

When will we be able to book Icon Class? How soon can we visit the Royal Beach Club in Nassau? Royal Caribbean's Senior Vice President and Chief Product Innovation Officer Jay Schneider answers these and other burning questions cruisers want to know.

Please feel free to subscribe via iTunes or RSS, and head over to rate and review the podcast on iTunes if you can! We’d appreciate it.

New RCB Video: Wonder of the Seas ship tour

Have you subscribed to the Royal Caribbean Blog YouTube Channel? We share some great videos there regularly, all about taking a Royal Caribbean cruise! This week, we are sharing our latest video — Wonder of the Seas ship tour — and don’t forget to subscribe here.

Interesting facts you might not know about Wonder of the Seas

In-between all the buzz about the largest cruise ship in the world, there are a few changes and tweaks Royal Caribbean has made.

While these may not be the "I can't believe they did that" type of changes, I thought these were interesting enough to share for someone that goes on Wonder of the Seas soon to know about.

Certificate of Covid recovery option now available for pre-cruise test

As a backup in case someone continues to test positive well after symptoms subside and isolation protocols are followed, Royal Caribbean will accept a certificate of Covid-19 recovery.

Guests sailing out of these ports will now have the option to submit a Certificate of Recovery if they have had Covid-19 at least 11 days before sailing, however, some restrictions do apply.

If you have a cruise booked on Wonder of the Seas, there are a few hidden secrets to know about before you set sail.

As the world’s biggest cruise ship and fifth Oasis Class ship, Wonder of the Seas provides an extensive variety of choices for dining, entertainment, and relaxation. Exploring the entire ship can seem overwhelming, and it’s easy to overlook unique features, dining options, and areas to hang out onboard.

After walking up, down, and around the ship for the past few days, I’m sharing the top 10 hidden secrets to know about before your cruise on Wonder of the Seas.

Astronauts onboard

Wonder of the Seas, like all Royal Caribbean ships, has an elaborate and diverse art collection. From a gigantic purple dragon spanning ten decks in the ship’s atrium to art pieces in every stairwell onboard, there is no shortage of inspiring art to discover.

One of the most unique art features is a set of three astronauts scattered throughout the ship. One can be found in Central Park peering through glass into the Royal Promenade below. Another is found at the Boardwalk, hanging on the rock climbing wall. The third astronaut is located at the movie screen seating area on the pool deck.

Finding the astronauts can be a fun way to explore the ship for guests of all ages, and they make for a great photo opportunity as well.

Late night bites at The Mason Jar

If you’re looking to try Royal Caribbean’s newest specialty restaurant, you can taste select menu items on a late night menu.

Late night menu prices range from $3 to $9 and include crab beignets, fried green tomatoes, and the crispy chicken sandwich. The menu is available every day starting at 9pm.

This can be a great option for those wanting to try just a few items from The Mason Jar, or for those who are unable to dine at the restaurant for brunch or dinner. As The Mason Jar is in high demand as the newest restaurant in the fleet, reservations can fill up quickly.

Late night bites at The Mason Jar are included in Royal Caribbean’s dining packages.

Giovanni’s Italian Kitchen menu items at Giovanni’s Wine Bar

Similar to at The Mason Jar, you can order menu items from Giovanni’s Italian Kitchen at the wine bar next door. The kitchen is open from 12pm to 10 or 11pm each day.

Menu items include four types of pizzas as well as appetizers like fried lasagna, calamari, and Italian stromboli. Two popular desserts, Go Bananas and Mamma’s Tiramisu, are also available.

Unlike at The Mason Jar, ordering food at the wine bar is not included in the dining package, and menu prices range from $3 to $12.

Virtual Balcony in the Diamond Lounge

The Diamond Lounge on Wonder of the Seas is located within the Entertainment Place neighborhood on Deck 4. Because the space does not have any windows, Royal Caribbean added two virtual balconies. This helps give those in the lounge an idea of what the weather is like outside without having to leave the lounge, and it also provides a nice view.

USB plugs in bars

Select bars and lounges onboard have USB charging plugs and hooks for bags or purses, including Playmakers, Schooner Bar, The Mason Jar, and Giovanni’s Wine Bar.

Having USB plugs available in common spaces onboard is great for those needing to charge devices or use a laptop. In addition, the hooks are helpful for guests wanting a secure place to put their purse or jacket while at a bar.

Quiet seating on Deck 17

On other Oasis Class ships, the outdoor deck space on Deck 17 was reserved for the Suite Deck. Because Wonder of the Seas has a separate suite neighborhood, though, this space is now open to all guests.

Comfy loungers and pool chairs are available here, and the area tends to be much less crowded than other areas on the pool deck. While this area is prone to high winds, it’s a nice spot to relax while enjoying the sun and ocean views.

To access this area, walk all the way forward on Deck 16 (the upper pool deck) and go up the stairs.

Seating and game area on the running track

Located on each side of the running track is an outdoor seating and game space with excellent ocean views.

One side of the ship has a few tables and chairs, shuffleboard, and a ping pong table. The other just has seating areas. Not many guests know about this area, so there are rarely many people here, and it’s a tranquil spot to enjoy ocean views without the crowds.

To access these areas, head to the running track on deck 5 and walk forward. Depending on the side of the ship, the seating area will be on the right or left side.

Solarium bridge wings

In the Wonder of the Seas’ Solarium are two bridge wings that extend over the edge of the ship. These can be a nice spot to watch sailaway or catch a sunset while at sea.

Unlike other outdoor deck spaces onboard, the Solarium bridge wings usually do not get very crowded. To access the bridge wings, head to the very front of the Solarium.

Less crowded seating at the Windjammer

Unlike on other Oasis Class ships where the Windjammer is quite small, the Windjammer on Wonder of the Seas is the biggest in the fleet. It wraps around the Boardwalk neighborhood on Deck 15, offering views of the ocean and Boardwalk below.

There are main seating areas at the Windjammer on each side, which can get crowded during peak dining times.

If you walk all the way to the back of the Windjammer, though, you will find a smaller seating area that tends to be much less crowded.

There is also a separate entrance to the Windjammer that can be accessed near the lower area of the Wonder Playscape on Deck 15.

Private teen deck

Teenagers aged 13-17 onboard have access to Social 100, an outdoor deck exclusively for teens. Located on Deck 17 next to the waterslides, Social 100 features a private hot tub, non-alcoholic bar, selfie area, games, and comfy seating.

This is a fantastic spot for teenagers to hang out and relax with new friends while at sea. 

In addition to the outdoor deck, teens also have access to the indoor Social 100 area located on Deck 16. The indoor space features a gaming area, comfy seating, vending machine, books, and foosball tables.

Today is the last day of our cruise, and there was no better place to celebrate the end of Wonder of the Seas’ inaugural sailing than at Perfect Day at CocoCay.

In an attempt to avoid the crowds at the Windjammer before everyone disembarked the ship, I headed to Solarium Bistro for breakfast. Whereas the Windjammer would be packed with guests eager to quickly eat and get off the ship, Solarium Bistro was much more relaxing.

Today’s experience at Perfect Day at CocoCay was going to be quite different than normal. Whereas I usually spend the day at Chill Beach or Oasis Lagoon, today I booked the Swimming Pigs Tour excursion.

Outside of the Coco Beach Club and Thrill Waterpark, I had never done an excursion at CocoCay before. I was curious to experience what extra activities are offered to guests, and the Swimming Pigs tour seemed the most unique.

The excursion met at the far end of Chill Beach next to the jet ski area. Here, we boarded a small boat and sailed to Treasure Island, a small private island located just a few miles from CocoCay.

We arrived at the island to pigs and piglets swimming in the ocean, running around the sand, and, of course, eating.

Animal tourism can be a highly debated topic, so I chatted with one of the directors on the island to learn more about the pigs and organization.

There are around thirty pigs total on Treasure Island. The brown and black spotted pigs are native to the Bahamas and were brought from Cistern Key, a small island located right next to Treasure Island. Other pigs on the island were brought to Treasure Island from further away during the tourism reopening.

The pigs have access to an acre and a half enclosed pig area, and they are free to do what they want on the island. If a pig does not want to come to the beach when visitors are on the island, that’s fine.

Each pig is fed veterinary grade cornmeal in the morning and night, and there are five freshwater drinking areas for the pigs on the island.

Upon arrival to Treasure Island, we were given a brief lesson on how to interact with pigs to ensure safety of all guests and animals. Following that, we made our way to the beach, where we were able to get in the water and swim with pigs.

Usually visitors are not permitted to use their cameras or phones on the beach with the pigs, but the photographer was not present today so everyone was permitted to take their own photos. 

Time on the beach with pigs lasted about 45 minutes, and guests were also able to interact with pigs that walked to the Observation Deck above the beach.

The cost of the Swimming Pigs Tour was around $100. It was certainly an interesting excursion, although I’m not sure it is entirely worth the cost. There are so many exciting activities to do at Perfect Day at CocoCay that booking an excursion is not totally necessary.  Plus, $100 can get you full access to Thrill Waterpark or perhaps even the Coco Beach Club, which lasts all day as opposed to just two hours.

That being said, this can be a nice excursion choice for animal lovers or those who have been to CocoCay several times.

Upon arrival back to Perfect Day at CocoCay, I headed to the swim-up bar at Oasis Lagoon. Wonder of the Seas was docked next to Freedom of the Seas today, where there are apparently nearly a thousand college students onboard for spring break. Because of this, Oasis Lagoon turned into a massive party.

I spent around an hour at Oasis Lagoon, but it got far too loud for me so I decided to walk to the beach instead. I spent some time at the far end of South Beach, where there were fewer crowds and quieter music. The weather today was fantastic, with plenty of sun and a nice breeze.

Lastly, I attended a happy hour at the Coco Beach Club for media guests on Wonder of the Seas. I hadn’t been to the Coco Beach Club in a while, so it was nice to enjoy the facilities and views.

Back onboard, I caught a few glimpses of Royal Caribbean’s construction on Hideaway Beach, the adults-only beach coming to Perfect Day at CocoCay in fall 2023.

We said goodbye to Freedom of the Seas and CocoCay as Wonder of the Seas began the journey home to Ft. Lauderdale.

For dinner tonight we went back to Izumi sushi. The menu at Izumi features not only sushi dishes, but also a variety of bowls and noodles. At our table, we enjoyed plenty of sushi as well as chicken teriyaki and yaki udon.

The evening ended with country music at The Mason Jar followed by acoustic guitar at the pub. It will be sad to say goodbye to Wonder of the Seas tomorrow, but I am already looking forward to my cruise next month on Oasis of the Seas!

Have you seen our full ship tour of Wonder of the Seas? Check it out on the Royal Caribbean Blog YouTube channel:

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Stray observations

The DJ music is extremely loud at Oasis Lagoon, and while it is great while at the pool, I wish it was quieter elsewhere on the island! I wanted to escape the noise while relaxing on the beach, but it was difficult to find an area that did not have loud music coming from Oasis Lagoon or a speaker. 

Today was my first time at CocoCay with bigger crowds than what I had experienced during the cruise restart. I was used to having most chairs empty on the island, but it took me a while to find an empty chair at Oasis Lagoon! I ended up having to put my towel down on the ground while I swam. It’s a good idea to get on the island early to ensure chair space at the pool. This was not a problem at the various beaches I went to today.

Good news for Royal Caribbean guests who have recovered from Covid-19. The cruise line has updated its health protocols for sailings from March 11, 2022, onward to better accommodate them.

In an email to guests and travel agents yesterday, Royal Caribbean issued new health protocols that apply to all cruises sailing from the U.S., with the exception of Puerto Rico.

Guests sailing out of these ports will now have the option to submit a Certificate of Recovery if they have had Covid-19 at least 11 days before sailing, however, some restrictions do apply.

Here's a look at the latest protocols.

Certificate of Recovery

As part of updated testing requirements, Royal Caribbean has added new guidelines for those guests who have previously contracted Covid 19.

For sailings from the United States (except Puerto Rico), on or after March 11, 2022, a Certificate of Recovery will be accepted for a positive COVID-19 case at least 11 days before boarding, but no more than 90 days ago.

This would take the place of a pre-cruise negative Covid-19 test result required to board the ship. Guests will need to provide the following documents:  

1. A certified medical health certificate from a doctor stating that the guest has fully recovered from Covid-19, and must adhere to the following requirements:
   • Official letterhead from a healthcare provider, public health official or telehealth provider showing:
     • Their name
     • Their address
     • Their phone number
     • Confirmation of your recovery and completion of isolation 
   • Must be typed (not handwritten) and signed by the provider
   • Must confirm the sample collection date of the positive PCR test, which must be a minimum of 11 days and a maximum of 90 days before the departure date of your cruise
   • Date of validity must extend throughout the duration of your cruise
2. A positive result document for a COVID-19 PCR test taken a minimum of 11 days and a maximum of 90 days before the departure date of your cruise. An antigen test result will not be accepted with a Certificate of Recovery.  Also:
   • The test results document from your test provider must include the name of the lab that processed the test, the lab’s CLIA Lab Number or Certification Number, the address of the lab, your name, the date the test was taken, type of test, and your positive result.
   • This can be a printed document, email, or telehealth app notification. Fully handwritten doctor’s notes (such as those written on a prescription pad) will not be accepted. Minimal handwritten components (such as a check mark on a “positive” box) are acceptable as long as the other required information is printed on the document.

Restrictions and Limitations

Royal Caribbean is careful to note that a Certificate of Recovery will not be accepted in lieu of a vaccination record card for guests of vaccine eligible age. All Royal Caribbean guests aged 12 and older must present proof of full COVID-19 vaccination with the final dose of their vaccine administered at least 14 days before sailing

Although Royal Caribbean will accept a Certificate of Recover that meets all of the noted requirements, many countries are not currently accepting them. In these ports, guests who provided certificates would not be allowed to disembark.

. These ports include:

• Curacao
• St. Kitts
• Panama
• Panama Canal
• Jamaica
• Bonaire
• Belize
• St. Lucia
• Guatemala
• Colombia
• Trinidad & Tobago
• St. Vincent
• the Grenadines
• Grenada
• Haiti
• Cayman Islands
• Bermuda

International use of Certificate of Recovery

As reported in September of 2021, Royal Caribbean had previously allowed guests who had recovered from Covid-19, to submit recovery letters for departures outside of the United States.

At that time, guests were required to produce a certificate that verified that either the guest was diagnosed with Covid-19 within the 90 days prior to their sail date or that they were sailing before the end date noted on the Certificate of Recovery.

New protocols for Mediterranean sailings for spring and summer 2022 have yet to be released. 

Existing Guidelines and Protocols

The update from Royal Caribbean does not note any other significant changes to protocols for U.S. Sailings. The main requirements:

Vaccination requirements

The same vaccine requirements remain in place. They are:

• All guests 12 and older must be fully vaccinated at least 14 days before sailing.
• Children aged 5 to 11 are not required to be vaccinated, however, as they are eligible, Royal Caribbean recommends they receive their vaccine before sailing.
• Children with one dose of a vaccine do not count as fully vaccinated for the purpose of sailing. 

Although not currently required by Royal Caribbean the US Centre for Disease Control and Prevention (CDC) has recommended Covid-19 vaccine booster doses for those eligible, prior to cruise travel.

Royal Caribbean, "strongly recommends" guests get boosted before their cruise.

Pre-cruise testing

Other existing Covid-19 testing rules remain unchanged:

Cruises from U.S. homeports (except Puerto Rico)

• Pre-Cruise: All guests 2 years and older must present a negative COVID-19 test result.
  • Vaccinated guests ages 12 years and over must take a PCR or antigen test no more than 2 days prior to sailing.
  • Unvaccinated children ages 2 to 11 years must take a PCR test no more than 3 days prior to sailing. A test may not be taken on boarding day.
  • Antigen tests are not accepted for unvaccinated guests.
  • There is no testing required for guests under age 2.
  • Pre-cruise testing costs and scheduling are the guest's responsibility.  

Embarkation Day: Unvaccinated guests ages 2 to 11 will take a complimentary antigen test for Covid-19 during check-in. Registration details will be sent via email in advance.

Onboard: For sailings that are 5 nights or longer, unvaccinated guests ages 2 to 11 will take a complimentary antigen test prior to debarkation. Sailings longer than 10 nights may have additional onboard testing requirements. Registration details will be provided onboard.

Face masks

Masks are optional for fully vaccinated guests. 

Unvaccinated children should expect to continue wearing masks indoors and in crowded settings.

Masks are required for all children aged 2 and older while at the Adventure Ocean youth program. Guests under 2 do not have to wear a mask at any time. Royal Caribbean asks that guests make a reservation before bringing their child to Adventure Ocean

Dining and other venues

Royal Caribbean no longer has designated vaccinated zones for eating and other onboard venues such as the theatre, spa and gym.  

Royal Caribbean recommends making reservations for dining before the cruise or via the app while onboard.

The cruise line has already discontinued the use of bracelets to identify vaccinated guests in venues.

Shore excursions

Families traveling with unvaccinated kids are required to purchase a tour through Royal Caribbean to go ashore with the exception of private destinations such as  Perfect Day at CocoCay and Labadee.

Some ports require all guests, regardless of vaccination status, to purchase tours through Royal Caribbean. These tours follow Royal Caribbean’s health guidance and are available at a variety of prices. 

As noted previously, guests who have submitted a Certificate of Recovery in lieu of a pre-departure negative Covid-19 test may not be eligible to disembark in some ports.

Today was a busy day spent in Nassau on Wonder of the Seas, filled with celebrations, entertainment, and great food.

Photo by @AdamsAway

I started the morning with a workout at the rock climbing wall. If you go to the rock climbing wall (or any other signature activity) right when it opens, you’ll find very few people there, meaning you can try the activity over and over again.

We were sailing into Nassau as my workout ended. Each time I sail into Nassau, I am intrigued by the strip of land on Paradise Island where Royal Caribbean will build the Nassau Beach Club. I think this area will really enhance Nassau as a cruise destination for both guests who are visiting for the first time and those who sail to Nassau frequently.

Today we had a full day of activities planned in the Bahamas. We took part in a tour of a few locations in Nassau to learn more about how Royal Caribbean contributes and works with the Bahamian people and institutions.

Our tour started off with a catamaran ride in Nassau harbor, offering views of all five ships docked in Nassau today.

The first stop was the LJM Maritime Academy. LJM aims to be the leading maritime institution in the Caribbean region, producing seafarers and industry leaders. The academy has a three year Cadet Officers Training program, in which students obtain a Diploma in Nautical Science of Marine Engineering. Following the LJM academy, graduates work on ships around the world.

Royal Caribbean aspires to add more diversity to its bridge crew by training and hiring Bahamian officers and seafarers. They offer select scholarships to students who will work on a Royal Caribbean ship after graduation.

The academy has extensive training facilities for both traditional classroom material and hands-on simulation. One interesting facility was a simulation room of a bridge, in which students can train to sail in over twenty locations around the world, practicing maneuvering in and out of port and working with the equipment. Weather conditions can be modified as well, simulating a real life maritime experience for students.

Following the LJM Maritime Academy, we headed to the Bahamas Feeding Network, a nonprofit organization that distributes thousands of meals per week throughout Nassau. Royal Caribbean is a significant donor to the Bahamas Feeding Network.

In April of 2021, in fact, Royal Caribbean donated over $1.5 million worth of food to the nonprofit, enough for 2 million meals.

Our last stop on the tour was to John Watling’s Distillery. Here, we heard from Cherelle Cartwright, founder of Mamma Sassy’s Gourmet Foods. Cartwright’s pepper marinades were recently selected to be distributed on Royal Caribbean’s ships, following a tasting competition to ensure the best of the best would be sold onboard.

Royal Caribbean aims to include more products from small businesses in its onboard shops, and Mamma Sassy’s products will soon be available to purchase on ships in Royal Caribbean’s fleet.

Following lunch was a colorful performance by Junkanoo dancers. We then continued on a tour of John Watling’s Distillery, where we were able to dip our own bottle of rum in wax.

John Watling’s Distillery is a free activity to do in Nassau, with complimentary tours of the facility available as well. The property is beautiful, historic, and has green space where visitors can relax. A bar is located at John Watling’s, too, so visitors can order a signature cocktail while taking in views of Nassau.

As we arrived back at the port, a celebration was waiting for us. As this is the first time Wonder of the Seas has docked in Nassau, there was plenty of excitement for her arrival. Local vendors were set up on the pier and a Bahamian band played for a few hours.

Plenty of guests from Wonder of the Seas and Freedom of the Seas (docked next to us) were outside enjoying the party, and the band was fantastic!

Back onboard, I headed to Solarium Bistro for dinner. As usual, the Mediterranean-style buffet offerings were delicious, with the hummus, falafel, and breaded zucchini being the highlights.

I then went to the inTENse AquaTheater Showcase and it was undoubtedly intense! While the full show is not yet ready, the first fifteen minutes were performed by the all-female cast. There was so much happening on the stage, from a swinging basket to divers and an aerialist, that I found myself constantly wowed throughout the performance.

Because the full show is not ready, Royal Caribbean brought in two other performers to add to the showcase. First was a highliner whose tricks and skill walking on a slackline sixty feet in the air was truly jaw-dropping.

Next was a performance from Viktor Kee, a Ukrainian juggling extraordinaire. His performance and skill juggling up to five balls at once was absolutely unbelievable. I had never seen anything like it before and, like the rest of the show, I was completely blown away.

If you have a cruise booked on Wonder of the Seas, you definitely cannot miss inTENse.

Have you seen our full ship tour of Wonder of the Seas? Check it out on the Royal Caribbean Blog YouTube channel:

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Stray Observations

Sailing on an inaugural cruise is definitely a different experience than a normal cruise, but I’ve enjoyed the increased celebrations throughout the week and excited energy from guests and crew onboard.

Solarium Bistro is an under appreciated dinner option on any Oasis or Quantum Class ship. It’s complimentary and, while served buffet style, offers a more formal atmosphere than the Windjammer.

The arrival of Royal Caribbean's Wonder of the Seas heralds a point in time where the cruise industry is ready to move past the comeback phase.

"The Royal comeback is behind us. We are back. The world’s greatest vacation is back," is what Royal Caribbean International Senior Vice President of Hotel Operations, Mark Tamis, told members of the media while onboard Wonder of the Seas this week.

Since June 2021, Royal Caribbean has been focused on getting its ships back up and running.  But with two new cruise ships launched in less than 6 months, the cruise line is ready to look forward to getting back to the sort of plans it had before the pandemic.

Royal Caribbean's Senior Vice President and Chief Product Innovation Officer Jay Schneider oversees quite a few of these plans, including the line's private destinations, ship upgrades, and new builds.

With Wonder of the Seas in operation, Royal Caribbean has big plans for the next few years across the world.

While Royal Caribbean's next new cruise ship is Icon of the Seas, there are plenty of other things coming down the pike, "We're working on Oasis six. We're working on the expansion of CocoCay with Hideaway Beach. We're working on our new Beach Club in Paradise Island and Nassau."

Those plans are projects the company has publicly commented on, but there's more on the horizon, "We're also imagining the far flung future as well, because as a brand, we're never going to stop innovating."

Icon of the Seas

Ever since Royal Caribbean announced it had plans to build a new class of cruise ship with the Icon Class, there has been very few details, but that may soon change.

Mr. Schneider indicated that the public will finally hear more about Icon of the Seas in the April or May timeframe, "We go to market on Icon in the next two months."

"Over the next two months, you'll hear us talk publicly about the size of the ship, the number of passengers, the neighborhoods."

That's right, Icon of the Seas will retain the neighborhood concept from the Oasis Class ships, but Mr. Schneider hinted that may be the only traditional aspect of the ship, as they intend to innovate beyond what the Oasis Class offered.

"Everything you'll see on icon will will be an evolution or revolution. And and we'll push forward again us being the at the top of the mantle on the ultimate family vacation."

Port projects

Besides new ships, Royal Caribbean is hard at work on a number of land-based initiatives. Here's what Mr. Schneider had to share for updates on each of these previously announced expansions.

Royal Beach Club in Nassau

"Moving forward, we are still in negotiation with the government on the full proposal.

"We've been going through our environmental impact assessment. We've posted as a result of that on our website, our various plans."

Freeport

"We continue to move forward with our port development in Freeport."

Royal Beach Club in Antigua

"We still have an ambition for a Royal Beach Club in Antigua."

"Right now, our priority is the Royal Beach Club and Paradise. First, we want to really get one live, understand it before we commit to the next Royal Beach Club."

Perfect Day at Lelepa

"It's still in our planning cycle. We are really waiting for the Pacific to reopen in a massive way."

"We, as an industry, are a challenged right now, with China closed and with a slow opening of Australia."

Hideaway Beach

"Hideaway Beach is under construction right now."

"There were a handful of decisions that we made during the pandemic to be smarter about that construction, specifically just the movement of some of the back of house functions."

"It's going to be an amazing adult space for about 2,000 guests opening, opening in... mid to late 2023."

Royal Amplifications

The pandemic caused a few Royal Caribbean cruise ships to miss their planned amplifications, but those plans are not totally gone.

Today is the fifth day on Wonder of the Seas and our second sea day. While I didn’t have any set plans for the day, I was looking forward to spending time relaxing onboard.

I started my morning at Central Park. This has quickly become one of my favorite areas on Wonder of the Seas for its peaceful atmosphere and open space.

I find I walk through the Royal Promenade much less on Oasis Class ships to get from one side to the other, instead choosing to walk through Central Park.

Lunch today was at Giovanni’s Italian Kitchen. As usual, many carbs were consumed and it was all delicious. I prefer the pizza menu to the pasta here, and the margherita pizza really hit the spot.

After lunch, I took a walk around Wonder of the Seas to explore more of the ship. I was surprised to see the World’s Sexiest Man Competition happening on the pool deck.

Many pool activities that draw crowds were suspended during the cruise restart due to Covid protocols, so it is exciting to see things getting back to normal. The competition was actually a lot more entertaining than I thought it would be, too, with men trying to impress women judges with their “sexy” dance moves.

I actually busted out laughing several times at just how ridiculous the performances were!

Next, I hung out at one of the hidden secrets on Wonder of the Seas, the seating areas on the running track. Like Central Park, this is one of my favorite places onboard to relax away from the crowds and take in dramatic ocean views. There is also a ping pong table and shuffleboard here for guests to enjoy.

Later in the afternoon, I walked to the Sports Deck to take in the sunset. I love the seating in the back of the sports deck, which gives great views of the ship’s wake, and I spent some time here relaxing before dinner.

Since I had to go from the Sports Deck back to my stateroom, I opted for a more thrilling adventure than taking the stairs: the Ultimate Abyss.

The Ultimate Abyss is one of my favorite signature activities onboard, and it’s even more fun than it looks. Needless to say, I got to the Boardwalk a whole lot quicker than if I had taken the elevator.

Dinner tonight brought us to 150 Central Park. I had never tried this specialty restaurant before, so was curious to try it out. 

150 Central Park has a limited menu, which I usually take as a good sign that all dishes have been well thought out and prepared.

I ordered the Roasted Spiced Pumpkin Bisque to start my meal. Rich, sweet, and savory all at once, it far exceeded my expectations.

For the main course, I tried the Cauliflower Steak and Pan-seared Halibut, and the fried cheesecake may be the best dessert I’ve tried on Royal Caribbean thus far.

What I like about 150 Central Park is that the menu consists of dishes I would not usually order. As an example, I would never think to place a roasted cauliflower over a bed of greek yogurt, pumpkin seeds, and thyme, but the flavors all blended together perfectly.

As the restaurant focuses on elevated classic entrees and locally-sourced ingredients, it has some of the highest quality dishes I’ve tried on Royal Caribbean.

I ended the night by listening to live country music at The Mason Jar followed by acoustic guitar at the pub. Tomorrow we will be in Nassau.

Have you seen our full ship tour of Wonder of the Seas? Be sure to check it out on our YouTube channel to learn more about Wonder of the Seas:

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Stray Observations

With around 4,200 passengers onboard, this cruise feels more like a “real cruise” compared to the low capacity cruises I have been on since the restart.

While I thought having more passengers onboard would make me enjoy the experience less, I actually like the more lively atmosphere found throughout the ship.

My cabin is close to the elevators which makes getting to and from my stateroom a breeze.

On previous cruises, I always had to walk further from the stairs or elevators to my room, and it could be a pain when I had to quickly grab something. Plus, I do not hear much, if any, noise coming from the elevators and hallway.