It looks like Royal Caribbean might be bringing back their WOW Bands.

Symphony of the Seas departed on a 7-night Western Caribbean cruise in February 11, 2023, and to many guests' surprise, they found that they were once again able to purchase WOW Bands at Guest Services!

Here's everything you need to know about the soft relaunch of WOW Bands onboard Symphony of the Seas.

What are WOW Bands and what can you use them for?

WOW Bands are silicone ready-to-wear, water-resistant wristbands that come equipped with RFID chips. They are a great option for those who do not like to carry around their SeaPass while onboard. With the tap of your wrist, everything is billed directly to your onboard account; there is still no need to carry cash or credit cards. 

All guests are able to purchase and wear WOW Bands; they are neither Crown & Anchor nor suite exclusive benefits. 

The wristbands can be used for everything onboard except the casino. You can open your stateroom door, make onboard purchases, access lounges (for suite guests and select Crown & Anchor members), and even order a drink with your drink package.  

Note that if you are ordering a drink on the pool deck or casino, the bartenders are not equipped with mobile scanners. You will have to take off your wristband and/or provide your stateroom number. If you order at a physical bar, they are able to tap your WOW Band while it is on your wrist. 

If you are disembarking the ship in ports of call, you will need to use your physical SeaPass. It is best to leave your WOW Band inside of your stateroom when you are disembarking the ship for the day. 

How much do WOW Bands cost?

WOW Bands can be purchased at Guest Services for $5.99 each (yep, there was a price increase!). If you have an old WOW Band on hand, you are able to reuse it! Just make sure that you stop by Guest Services, so they can encode it for your specific voyage. 

There are three colors available for guests to choose from: white, black, and blue. Every band costs the same, regardless of what color is chosen. On this specific cruise, yellow was not available, even though it was in the past. 

The price also stays the same throughout the cruise, whether you buy it on the first last or last day. If using a WOW Band interests you, you will get the most out of the price by purchasing the wristband as early as possible. 

What is it like using a WOW Band while onboard?

I found out about WOW Bands on day 2 of my 7-night cruise and immediately went to Guest Services to purchase one! 

I never heard Royal Caribbean make an announcement that WOW Bands were available. I saw other guests wearing them and deduced that they were brought back. 

My family and I purchased WOW Bands on our Harmony of the Seas cruise in 2018, and we never really used them because of how many issues we had. My dad said he remembered us regularly visiting Guest Services to have them replaced.

Since that was my last cruise before the pandemic and Royal Caribbean discontinuing the bands, I was eager to try out all of the features. 

Since I have a drink package, my first stop, obviously, was the bar. I went to Boleros and ordered a glass of champagne at the bar; it was a seamless process!

The scanner has some difficultly reaching where I was sitting, so I assume if you were sitting at the far end of the bar or in the lounge area, you would have to take off your wristband and/or provide your stateroom number. 

I had no trouble opening my stateroom door. In fact, I prefer using the WOW Band for that, as I keep my SeaPass in my phone case and have to pull it out whenever I want to enter my cabin. Having the WOW Band will make it easier to get into my stateroom tonight when I return with Sorrento's pizza and a drink! Last night, I struggled opening my door with pizza in one hand and my soda cup in the other. 

My next stop was the pool deck. I was disappointed to learn that the bartenders do not carry mobile scanners with them, as that kind of defeats the purpose of the WOW Bands; I asked a few different bartenders if they were able to tap my wristband from my lounger, and they all said no. I was able to provide my stateroom number without handing off my SeaPass or WOW Band.

Later on in the evening, I used the WOW Band to order drinks at Izumi during dinner and Schooner Bar. My waitress at Izumi did not have a mobile scanner, so she, too, had to take my stateroom number. At the Schooner Bar, the scanner only reached so far, so I had to get out of my seat to go tap the wristband. 

Thus far, I have enjoyed the convenience of not carrying a SeaPass around; however, I wish Royal Caribbean had better outfitted their staff to be able to accommodate guests with the bands. Having to take off my wristband, provide my cabin number, or physically move closer to the scanner seems to defeat the purpose of paying extra for it. 

What if you do not want to use a WOW Band?

WOW Bands are totally optional. If you do not wish to pay for one, you can continue to use your SeaPass as normal. 

Even if you opt to purchase a WOW Band, you can use your SeaPass whenever you feel like it.

Perhaps the WOW Band is not the right accessory for formal night. No worries! Buying a WOW Band will not tamper with the functionality of your SeaPass. 

What ships have WOW Bands on them?

As of February 12, 2023, the only confirmed ship with WOW Bands onboard is Symphony of the Seas. Royal Caribbean has not made an announcement as to when they expect to roll them out on the rest of the fleet. In fact, they never even announced their launch on Symphony of the Seas.

When you board your ship, you can always head to Guest Services to see if they are available. If not, you will just have to use your SeaPass as normal! 

Symphony of the Seas is one of Royal Caribbean's newest and biggest cruise ships in the fleet. Offering large open decks, plenty of things to do onboard, and lots of dining choices, its hard not to love everything Symphony of the Seas has to offer.

Currently the second largest ship at sea (a title held for close to four years until Wonder of the Seas entered service in 2022), there's a lot to love about the Symphony of the Seas.

As the fourth Oasis Class ship in Royal Caribbean's fleet, you can expect to find many fan-favorites, including the zip line, two FlowRiders, AquaTheater shows, and Rising Tide Bar. 

The ship is still relatively new, as it entered service in 2018. It is 1,188 feet long and weights a total of 228,081 gross tons (which is more than the weight of 17,000 African elephants)! 

Here's what Royal Caribbean did right with the Symphony of the Seas and what you can look forward to on your next sailing.

1. Refreshed Solarium 

The Solarium onboard the Symphony of the Seas is an adults-only retreat located at the forward of the ship on deck 15. It features a one-of-a-kind art installation that's comprised of thousands of dichroic acrylic elements. At night, it's lit up with a combination of pinks, blues, and greens. 

Plus, they brought back the Solarium pool after receiving feedback on its removal on the Harmony of the Seas.

Additionally, the Solarium Bistro received a major update compared to older Oasis Class ships. The venue is two-stories, with the top half home to Hooked Seafood. 

2. New specialty dining options 

The Symphony of the Seas was the first Oasis Class ship to replace Sabor on the Boardwalk with Playmakers Sports Bar and Arcade. Unlike other specialty dining restaurants, Playmakers is only offered a la carte. You can purchase a side of fries for only $3, while their infamous "Touchdown Sundae" runs at $12 (but it is served in a collectable Playmakers football helmet bowl!).

Inside, you’ll find 31 big-screen televisions! 

If you’ve sailed on the Harmony of the Seas, you’ll notice that this venue replaced the Starbucks on the Boardwalk. The kiosk returned to the Royal Promenade.

Playmakers can also be found on the Wonder of the Seas and Oasis of the Seas after her refurbishment in 2019. 

Symphony was also the first ship in the fleet to receive Hooked Seafood, which serves up fresh New England-style seafood. If you're a fan of oysters, you'll appreciate how you can try oysters three different ways: Rockefeller style, with leeks and white wine, or with brie and champagne. 

Onboard pricing is $24.99 per adult for lunch and $54.99 per adult for dinner. Children cost $12.99 each. 

Hooked is also available on the Navigator of the Seas and Wonder of the Seas. 

3. Sugar Beach

Another new addition to this Oasis Class ship's Boardwalk's was Sugar Beach, and it has now become a staple on many ships within the fleet. 

Inside, you can find more than 200 different candies. Guests can also purchase ice cream here and create their own concoction by adding whatever toppings they desire. 

Note that it is not a complimentary venue. 

4. "Hidden" piano staircase

Found on deck 15 leading up the to Windjammer Marketplace on deck 16, the piano staircase plays musical notes when stepped on, and guests can create their own tune by walking up and down them! It's entertaining for all ages. 

5. Entertainment options 

Royal Caribbean is known for their complimentary onboard entertainment that make guests wonder "how am I on a cruise ship?". 

Guests will surely ponder that after watching an adaptation of the broadway musical Hairspray, which features many songs from the original production, as well as jaw-dropping set designs. 

1977, the ice skating show onboard, begins with light-emitting drones before taking viewers on a journey through time to save Her Majesty's Crown Jewels. 

Passengers onboard any Oasis Class ship should make sure that they see an AquaTheatre show, as divers plunge into the deepest pool at sea from up to 30 feet. The show onboard the Symphony of the Seas is HiRO and combines technology, futuristic choreography, unexpected stunts, and acrobatics. 

Finally, Flight: Dare to Dream is a Royal Caribbean Productions original that focuses on chronicling humanity's fascination with flying. It is one of the most ambitious stage productions to date, as the design was informed by Clayton C. Anderson, an Astronaut who lived in space for 167 days and completed 38 hours and 28 minutes over six spacewalks in two missions. 

6. Central Park's abundance of plants

Did you know that there are about 20,700 lush tropical plants in Symphony of the Seas' Central Park neighborhood? In comparison, Harmony of the Seas only has 12,000. 

It takes a special and intricate system of irrigation, fertilization, lighting, and drainage to help sustain such a unique park.

No wonder there's a landscape specialist who works with a team of three horticulturalists onboard! 

Read more: the flourishing garden on Symphony of the Seas has over 20,000 plants, and it's my favorite spot onboard

7. Return of Ultimate Abyss and Perfect Storm

Both the Ultimate Abyss and Perfect Storm can be found onboard the Symphony of the Seas. 

The Ultimate Abyss debuted on the Harmony of the Seas in 2016, while the Perfect Storm waterslides launched after the Liberty of the Seas' dry dock in 2016.

These added thrills immediately became beloved by adventurous sailors. 

From the aft of deck 15, guests can plunge down ten stories on the Ultimate Abyss, one of the tallest slides at sea, and end up on the Boardwalk. Note that it has a minimum height of 44 inches. 

The Perfect Storm features two twisting slides called Cyclone and Typhoon. The pair of slides let passengers race against each other to the bottom. Supercell, the third waterslide, sends riders down a few turns before released into a bowl slide and ends with a plunge pool. 

All slides descend three decks and jet over the Central Park neighborhood that's ten decks below!

8. Nicely appointment accommodations 

Oasis Class staterooms received a major upgrade on the Harmony of the Seas, and Royal Caribbean kept the new design on the Symphony of the Seas. 

There are five main categories of staterooms onboard: studio, interior, ocean view, balcony, and suite. There is a stateroom for cruisers of all budgets, party sizes, and preferences.

Basic amenities in the staterooms include mini-bars (coolers, not refrigerators), safes, phones, and flat-screen televisions. In the bathroom, guests will find cups that can be replaced daily, towels, hand soap, and body wash. 

There are also at least three plugs, as well as two USB outlets, so you never have to worry about not being able to charge your devices!

9. First-ever Ultimate Family Suite

Heads were turned when Royal Caribbean launched the Ultimate Family Suite onboard the Symphony of the Seas in 2018. 

It offers a family experience unlike any other, and you can think of it like a kid's paradise, complete with a personal in-suite slide, video gaming room, life-sized Connect Four, and air hockey table.

While the kids play hard, the adults can relax hard in the Jacuzzi located on the balcony that overlooks the Sports Deck. Plus, they won't have to worry about planning a thing, as the suite comes with a dedicated Royal Genie who takes care of coordinating daily activities and one-of-a-kid experiences.

There is only one of these suites available onboard and only three in the entire world, with the other two on the Wonder of the Seas and Spectrum of the Seas. Due to their exclusively, they tend to book up very quickly as soon as new itineraries are released. 

10. Running track alcoves 

Located on deck five in the forward of the ship, guests can find two alcoves off the side of the track. Here you can find shuffleboard, comfortable seating, play ping pong, and, of course, get some phenomenal ocean views!

You'll rarely find these alcoves busy, so it's a great place to escape outdoors if you're hoping to avoid crowds. 

Don't worry, the aft seating on the track is still available for those wishing to soak in some of those sea day wake views. 

Is it possible to take a 7-night cruise with only a carry-on and backpack? 

I recently sailed on a 7-night Eastern Caribbean cruise and wanted to avoid paying for checked baggage, so I challenged myself to pack as light as possible!

I knew this wasn't impossible, as I had a friend once pack for an 8-night cruise in just a Spirit Airlines approved personal item, not even a true carry-on sized bag. 

For me, though, this was not going to be an easy task; I’m known for chronically overpacking and having to pay overweight fees. 

What can I say? A girl loves her shoes! When I came back from Europe in December, I had to tie a pair of shoes to my backpack that was already nearly busting at the seams. My suitcase was only .50 ounces underweight after that. 

I figured since it was a Caribbean cruise, it would be easier than packing for one that required bulkier clothing, like an Alaskan sailing. 

In actuality, it was much more difficult than I thought. I tried to pack strategically thinking about the plans I had for the cruise when I left; however, they ended up changing once I got onboard. 

Here's how I packed for my 7-night Caribbean cruise with only a carry-on suitcase and a backpack and what I would do differently if I plan on packing that light again. 

Preparation

Since I usually only check my luggage, I didn't have any TSA-approved travel-sized bottles for my liquids. Thankfully, a Target opened up within walking distance of my apartment in August, so it was easy for me to acquire everything that I needed in one trip. 

I ended up purchasing three empty bottles for my shampoo, conditioner, and hair smoothie, as well as a travel-sized face wash, contact solution, toothpaste, makeup removing wipes, and mouthwash. I know that Royal Caribbean provides body wash in the shower, so I wasn't worried about packing that. 

My plan for sunscreen was to wait until I landed in Florida and swing by Publix. I thought there would be more of a price difference, but I found out it was only a few dollars, if even that much. However, stopping still allowed me to carry on my luggage for free. 

When it came to packing my clothes, I had planned on making myself comfortable in the Solarium most days, especially since this was a work trip, so I wanted to keep it simple with a few swimsuits, a cover up, t-shirts, and athletic shorts.

I also planned on rotating between a few dresses for dinner each nice. This was difficult for me, as I'm used to packing a different outfit for each night and only rotating between shoes. I knew that this was key, though. Seven dresses, even when rolled tightly, can take up a lot of room. 

Even when I do pack different outfits for every night, I often end up repeating at least one. I think I just like having options like I do at home. At the end of the day, I had to accept that I wouldn't be able to have that luxury on this trip, or so I thought. 

What I packed

I definitely was able to fit a lot more into my suitcase than I expected, but I do have an expandable carry-on. Without that, this challenge would've been much harder than it already was. 

I was able to fit three t-shirts, two pairs of athletic shorts, two pairs of jeans, four different evening shirts, four dresses, one pair of pajamas, six pairs of shoes, a small purse, hair straightener, hair towel, and three swimsuits, along with my other undergarments.

A few of those items had to be crammed into my backpack, which was also carrying my laptop, electronic chargers, video camera, and medications. 

How I packed

Before I even began placing all my items in my suitcase, I knew that I was going to have to roll everything pretty tightly. I placed my bulkiest pieces, like my jeans and maxi dress, in the corners of the bag. My smaller items easily filled in the gaps and could be layered on top. 

I realized that my clothes were never really the issue; had more trouble packing my cosmetics and shoes, but I was adamant that I was going to fit everything. 

I had to play a little Tetris in order to fully maximize my available space. Even though I could have fit more clothing on one side, the side that contained my shoes and cosmetics bag protruded when zipped. 

To the airport, I wore another (third) pair of jeans, a sweatshirt, and the sixth pair of shoes, which were athletic sneakers. I'm so glad that I ended up throwing this sweatshirt on instead of another t-shirt, as it was so cold the morning of disembarkation. Plus, I was stuck in the airport for about five hours waiting on my flight home. I appreciated that I was able get situated and comfortable!  

Items I regretted having

Even though I set out with the intention to pack fewer evening outfits, I was able to pack a different one for each night, even if it meant wearing the same pair of jeans more than once. 

I ended up repeating outfits a lot, though. I, for instance, wore the same dress for both formal night and dress your best night, even though I intended to wear different outfits for each. 

I could have gotten away with two dresses and two evening shirts instead of four each. Plus, there was one pair of sandals that I only wore once. While I appreciate having the option to choose between pairs of shoes, I really only needed one nicer pair of sandals for the week. 

I also did not need to pack the second pair of sneakers. One athletic pair would've been sufficient, as I only wore my Golden Goose once. I'm so used to only wearing sneakers at home, so I found that when given the opportunity to wear sandals, I gravitated towards them, even if it was just one specific pair. 

Items I wish I had packed

There were quite a few items I found myself wishing that I brought. 

Even though I had every intention to sunbathe while getting my work done, I found that sitting in the Solarium was actually too distracting for me. I'm the kind of person who needs to grind out their assignments in peace and quiet. 

I've always been this way, so I don't know why I assumed it would be different on a cruise ship surrounded by tempting activities. 

I ended up working a lot inside of my cabin in my pajamas or loungewear. It would've been nice to have two more t-shirts and and pairs of athletic shorts, as I only wore my cover up twice. It wasn't the everyday staple I thought it would be.

Another item I wish I brought (and still need to purchase) is a portable charger. This was my first solo cruise, and I didn't realize how much time I would been spending off the ship by myself. 

When I decided to explore Water Island near St. Thomas, my phone barely survived the six hours I was off of the ship. I was constantly using it for photos and taking notes. I never want to be that close to having my phone die while off by myself again!

Even when on the ship, I returned to my cabin each night with less than 10% of battery remaining. I know this is something I definitely need to purchase before my next weeklong cruise in February. 

Finally, I made a rookie cruise mistake and did not bring any small bills.

My ATM fee ended up being over $16, including both Royal Caribbean's fee and my bank's fee. While not necessarily relevant to packing in a carry-on sized bag, this is just something I wish I had done in route to the airport. 

Why I'm glad I didn't have a larger checked bag

It's not a surprise that Ubers to any New York City airport cost an arm and a leg (I've seen rates over $70 before tip for a one-way ride), so I try to take public transportation for only $2.75 as much as I can. 

For my last cruise in May, I had to lug a 48lb bag from my apartment to my local station and through a connecting one to catch the bus to LaGuardia. There were elevators available, but I opted to carry the bag up and down multiple sets of stairs, as it was quicker than waiting on the slow, old elevator. 

This time, it was much easier to navigate transferring between different trains and buses with a smaller suitcase and single backpack. 

Additionally, when I got to the airport, I found out that my flight was indefinitely delayed due to a maintenance issue. I was supposed to board the plane around 5:40pm, but the departure time kept getting pushed back. First to 6:40pm, then 7:10, 7:50pm, and finally 8:24pm.

The only reason we left when we did is because we were able to use another aircraft. There's not telling how long we would've been delayed if we waited on the maintenance issue to be resolved. At one point, an agent even suggested that I go on standby for another flight in case the flight was cancelled. 

Hence I was glad that I had a carry-on bag. It allowed me to be flexible with flight options! 

Final thoughts

Packing for a weeklong trip with only a single carry-on and personal item wasn't as tough as I made it out to be; however, knowing what I know now, there are some ways that I'd change how I pack with limited space in the future, such as focusing more on comfortable clothing rather than evening wear.

I'm surprised that I packed stuff that I ended up not wearing, so I learned that I can get away with less clothing than I initially thought.  

Plus, I was able to easily wheel my luggage off during self-assist disembarkation and keep my belongings with me all the time, rather than placing them in the hallway the night before departure.

Even when I do travel with a checked bag, I can apply some lessons that I learned from this experience to become a more efficient packer!

Traveling with a finite amount of space isn't an easy task, especially if you're used to overpacking. In a way, though, it does simplify your trip and make you focus on what's most important: making memories with friends, both new and old, and family. 

I sailed onboard Royal Caribbean's Symphony of the Seas and stayed in the cheapest stateroom available. 

Making her grand entrance in 2018, Symphony of the Seas is the fourth ship in the cruise line's Oasis class and held the title of largest cruise ship in the world until the debut of the Wonder of the Seas in early 2022. 

For $1,400 (including port fees and gratuities), I stayed in a guaranteed cabin, which means that I wasn't assigned my cabin until a few weeks prior to departure.  

This was my first time sailing in an interior stateroom. I've had balcony cabins on all of my previous cruises, so I was nervous as to how I'd adjust to no natural light at all. 

Read more: Interior vs Balcony staterooms

My interior cabin on Symphony of the Seas was only 149 square feet; however, it was one of the most contemporary feeling staterooms I have stayed in.

As I was sailing alone, I opted to keep the two beds together. While this was perfectly fine for me, I could see why a family might want to separate them into two twin-sized beds to help make the space feel more open and create a pathway in the middle of the stateroom. 

There were a total of four American outlets in the stateroom: three by the desk and one by the left side of the bed, where there was also a light switch present. As a solo traveler, this was plenty of power for me! I also appreciated being able to turn off all the stateroom lights from the comfort of the bed. 

Plus, the desk area also had one European outlet socket, as well as two USB plugs. 

There was a telephone located on the other nightstand, but I would have preferred if it was hung somewhere in the room! The phone was so large that it made that a non-functioning nightstand. There was just enough room for a phone and pair of glasses.

Surprisingly, there was an abundance of storage in this cabin. The dresser contained three empty drawers, a fourth that contained a box of tissues and room service information, and fifth that was home to the hairdryer.

There were also two closets, one on each side of the rather large couch. One had five free shelves, with the sixth being occupied by the safe. There were two additional drawers at the bottom. 

The other closet was just for hanging garments and contained eighteen hangers.  

Above the desk was a single glass shelf. I didn't find it to be that wide, but it was a great place to keep my sunglasses and other miscellaneous items throughout the week. When I first entered my stateroom, the desk was full of details regarding my cruise vacation, such as showtimes, Crown & Anchor information, as well as two masks. 

The large mirror above the desk was illuminated with a ring light, which was a great touch to this interior stateroom. It also provided great lighting for my makeup each morning!

Inside the dresser's large cabinet was a mini-fridge. I found that my drinks were always kept cold, despite it saying that it was a cooler and not a refrigerator. It had three selves that could be moved and adjusted according to your preferences, as well as a single shelf on the side. 

As expected, the bathroom inside of my cruise stateroom was small; however, I found it to be modern and clean. There was a shocking amount of counter space, as well as three shelves to the side of the mirror. Additional storage was available underneath the sink, too. On the back of the door were two hooks for wet towels and swimsuits. 

Inside of the shower, there's a soap dispenser that distributes Royal Caribbean's signature bath scent: Salt + Breeze. I was disappointed that there was only one small ledge in of the shower. If I was traveling with one more person, it would have been a tight squeeze to fit all of our products there. 

The water pressure inside of my cabin was neither awful nor great; it was just okay. I did have issues with the temperature that never got resolved. In the mornings, it was nearly impossible to get any hot water. Sometimes, I had to wait twenty-five minutes for the water to heat up to lukewarm! In the evenings, I had the opposite problem: the temperature was scalding hot.

At the entrance, there was a key slot that powered on all the electricity within the cabin to preserve energy. My room steward left a key in there all week, though. Additionally, there was a magnet that I placed on the exterior of my door which alerted the staff when I wanted my room to be tended to. If I wanted to be left alone, there was an option for that, too. 

My stateroom was located on the forward of deck 7 in a "secret" hallway full of other interior cabins in between the port and starboard sides of the ship. It felt like a maze when I was first trying to locate my stateroom. However, I appreciated how there wasn't another cabin door directly next to mine.

I am used to having a cabin located near the mid-ship when sailing, so being located all the way at a single end was a new experience for us. While the forward elevator bank was somewhat close, the aft was quite a walk from where I was located. 

For $200 each day, I was satisfied with my interior stateroom. I was worried that the lack of natural sunlight would cause me to feel cramped, sleep in on accident, or that I would just flat out miss waking up to an ocean view.

If I was sailing with another person, the cost would have dropped to a little over $125 per person, per day, including all taxes, port fees and gratuities. Now that I know what a great value interior staterooms can be, I'll consider them more for my personal travels!

I ate all seven dinners in the main dining room while onboard Symphony of the Seas to try Royal Caribbean's new menus. 

It's been about five years since the last time Royal Caribbean refreshed their dining menus, which is why they first tested the menus in late 2022 on Symphony of the Seas to receive guest feedback.

During the testing phase, they sent a team of six people onboard who were responsible for conducting in-person meetings with 30-40 passengers per day. In addition, surveys were sent out via email. 

Now, Royal Caribbean is in the process of rolling out the new menus fleet wide by February 2023.

To be clear, I'm not a food critic and not classically trained in anything cuisine related. Others may come to their own conclusions, as everyone has different taste buds and preferences.  But since a lot of readers want to know what I thought of the new menu options, I decided to share my opinions.

Here's how I'd rank everything I ate while dining in the main dining room.

Night one: "Welcome Aboard" 

My first night onboard, I was seated at 8:00pm on deck 3. After a long day of traveling, I was ready to eat, and I wasn't the only one! Twenty minutes prior to our seating time, there was a massive line outside of the main dining room's entrance. 

We prefer making reservations for My Time Dining ahead of time, so this was my first time having traditional seating since 2010. 

Appetizer: Spinach and artichoke dip

Ranking: 7.5/10

The dip was creamy, and the chips were just salty enough; however, my one main problem with this dish was the dip to chip ratio. I ran out of the dip with about four chips left, which by themselves, I just thought were okay. 

Main course: Southern fried chicken

Rating: 6/10

While I loved the presentation, this course was probably one of the ones I was most disappointed with. The fried chicken wasn't crispy at all; there was no crunch when I bit into it. I also wish the mashed potatoes were just a little creamier, as they had a stiff texture to them. 

That being said, the chicken did taste good, particularly when dipped into the tabasco honey sauce. I enjoyed the sauce so much that I poured some over my mashed potatoes!

I was also satisfied with the portion. The two pieces of chicken, mashed potatoes, and corn were plenty for me. 

Dessert: Boston cream pie

Rating: 8/10

The dessert was my favorite course of the evening. The cake was fluffy, and it wasn't overly chocolatey (I'm not the biggest fan of chocolate heavy desserts). I do wish it was just a tad bit sweeter, though.

Night two: French night

The theme for the second night's dinner was French. For the remainder of the week (with the exception of the last night), I was seated at 5:30pm on deck five with a family of five. I was thankful for the earlier seating, as 8:00pm is personally too late for me. 

Appetizer: Escargots

Rating: 9/10

As always, they were garlicky, buttery, and rich. The bread was a nice touch, as I was able to enjoy more of the sauce. 

I've always appreciated the portion sizing, as I don't think I could eat many more than 6 snails with how heavy the sauce is. 

While I made it a plan to try as much as I could throughout the week, the escargots made another appearance on the Royal night and were enjoyed again by many in my dining party. 

Main course: Roasted beef tenderloin

Rating: 9/10

The beef was tender, and I liked the peppercorn sauce. A huge plus was that the mashed potatoes were softer than the previous night. I wish there were a few more asparagus, though. 

Four people at the table had the seafood linguine, and everyone cleared their plates! 

Dessert: Cappuccino chocolate cake

Rating: 8.5/10

The cake was moist, and the foam on top was light. The description of the dessert said that the cake was a "rich chocolate sponge cake"; but I found that it was overpowered by the coffee flavor.

In my opinion, it did not have a very strong chocolate flavor, and I liked that!

Night three: Italian night

On the third day of my sailing, the evening's theme was White Night, while the dinner's theme was Italian. Everyone got a chuckle of people showing up to dinner dressed in all white preparing to eat dishes heavy on red sauce. 

Appetizer: Golden polenta fries with spicy dip

Rating: 8/10

When my appetizer was served, the dish was almost too hot to touch! The polenta fries were, as advertised, golden and crispy; however, the sauce wasn't spicy at all. Honestly, I thought it was a tad bit sweet. 

Someone else at the table ordered the same appetizer and agreed that the sauce didn't have any kick to it. 

Plus, the bed of spinach at the bottom of the dish was a bit random. 

Main course: Chicken parmesan

Rating: 7/10 

I was served a healthy portion, but like my fried chicken on the first night, the chicken's crust could have been fried a little bit longer. 

The dish was overpowered with a little too much basil for my liking, especially since the layer of mozzarella cheese on top of the chicken was pretty thin. 

On the other hand, I thought the pasta was cooked very well, and I enjoyed the marinara sauce.

Dessert: Tiramisu

Rating: 9.5/10

I thought the tiramisu was better than the cappuccino chocolate cake. Honestly, it was one of my favorite desserts served in the main dining room!

It was rich, creamy, and light all at the same time; however, the description said that there was a hint of Kahúla liqueur, but I found that flavor to be completely absent. 

Night four: Caribbean night

Caribbean night was one of the ones I was most looking forward. I wasn't sure how other guests would react, but I could tell by the multitude of empty tables that it wasn't all that popular. 

Appetizer: Crispy coconut jumbo shrimp

Rating: 10/10

This was the chef's recommended appetizer, and I can see why. The shrimp were crunchy and fried perfectly, but they only had a subtle hint of coconut, which didn't really upset me.

The sweet chili dipping sauce is what made this dish so incredible. Someone in my party even got a second order of them! 

When his second plate arrived, I noticed some inconsistency in plating. They came out in an entirely different dish, the shrimp were noticeably larger, and there was much more of the sauce on the bottom.  

Overall, this was one of my top three dishes that I had!

Main course: Garlic-herb buttered tiger shrimp

Rating: 7/10

If you haven't noticed by now, I love sauces that enrich the flavors of what I'm eating. Sometimes, seasoning just isn't enough, and in my option, they have the ability to make or break the dish. 

In the case of my tiger shrimp, I found myself wishing that they included more of the sauce. In general, I thought there could've been a little bit more of everything. 

There were only five shrimp, a relatively small bed of vegetables, and a half scoop of rice. 

Dessert: Sugar-free blueberry cobbler

Rating: 7.5/10

I don't really know what I was expecting, but I could immediately tell that it was sugar-free. That being said, it was served warm, and the amount of oatmeal crumble on top was just enough. It didn't make the dish crust heavy. 

Night five: Mexican night

From what I gathered onboard, Mexican night had mixed reviews. I heard guests say that it wasn't necessary since El Loco Fresh was on deck 15. Others, like myself, were excited for it (I can never get enough Mexican food). 

Even though the "classics" section is no longer present on the menus, I found that there was usually aa option or two each night for the main course for those who might be a little pickier. On Mexican night, they were spaghetti bolognese and grilled chicken breast. 

Appetizer: Roasted poblano pepper soup

Rating: 10/10

This soup landed itself in my top three favorite dishes. Fair warning, though, I thought it had a kick to it, which surprised me because the description never said anything about it being spicy. 

The only thing that could have made it better was including more of the roasted corn, red peppers, and sautéed chorizo. I would've enjoyed having texture and taste in each bite. 

Main course: Carne asada

Rating: 7/10

You could only order the carne asada medium rare or medium well. I don't love too much red in my steak, so I went with medium well; I think I would have liked it more if I had it prepared medium rare. 

My steak ended up being more on the dry side. The salsa verde, however, was delicious, and I ended up asking for more of it to add to my steak. 

Like the polenta fries, I found that the spinach on top of the pinto beans was random. I wish there had been more peppers instead. 

All of that being said, I was satisfied with the portion of steak I was given!

Dessert #1: Warm chocolate chip cookie

Rating: 10/10 (I would go higher, though!)

I asked for two desserts, mainly because our head waiter had 

recommended the warm chocolate chip cookie multiple times. Everyone felt like they had to try it, and it was better than we all imagined!

It was the best thing I ate on the cruise!

The deep dish cookie was served in a piping hot ramekin and topped with vanilla ice cream.

The outside was crisp and golden, while the inside was perfectly ooey and gooey. It never became too soft, even with the melting ice cream on top.

Dessert #1: Caramel flan

Rating: 6/10

I'm really glad that I ordered the warm chocolate chip cookie because I would've been disappointed if this was the only dessert I got.

The caramel taste was minimal, and the syrup topping was pretty runny.

Night six: the Royal night

I wasn't surprised that the main dining room was the most crowded on "dress your best" night when lobster was listed as a complimentary menu option. 

Everyone in my dinner party ordered at least two of one course, whether it was two appetizers, two main courses, or two desserts. 

Appetizer: Chilled shrimp cocktail

Rating: 9/10

The shrimp cocktail is a classic onboard Royal Caribbean ships. I wish, though, that there were more than four shrimp. At least six would have been nice. I found myself itching for my entree while others enjoyed their second appetizer. 

Main course #1: Broiled lobster tail

Rating: 9.5/10

Three other people at the table ordered the lobster as their first entree, too. All of them were around one pound.However, since additional lobster tails are no longer complimentary and cost $16.99 each, nobody ordered a second to see how it compared to the first.  

My lobster was tender, and they provided just the right amount of butter. Plus, the rice was moist and served as a great compliment. 

I was a little disappointed with the sides, as I would have liked a few more carrots and more than one piece of broccoli. If that had been my only entree, I think I would've had to order something else!

Main course #2: Cheese tortellini

Rating: 8/10

The cheese tortellini wasn't served until after I had finished my lobster.

I wasn't the only person who ordered this dish, and we agreed that the sauce was creamy and rich. 

In my opinion, the portion was pretty small, and I wish there was more fresh parmesan, as it was condensed to one area of my pasta. 

Dessert #1: Sugar-free strawberry shortcake

Rating: 7/10

After the blueberry cobbler, I was expecting this to also be noticeably sugar-free, so I was not surprised by that. I was mainly disappointed by the lack of fresh strawberries, and it was definitely missing that strawberry flavor. 

The cake, however, was perfectly light and spongey.  It would be a great choice for someone who didn't want a heavy dessert!

Dessert #2: Warm chocolate cake 

Rating: 7/10

If you're a fan of chocolate, this dessert is for you, trust me! Personally, with the moist chocolate cake and heavy sauce, it was way too rich for me. 

Night seven: Mediterranean night

On the last night, the family that I had been dining with decided to eat at the Windjammer. The all aboard time for CocoCay was 5:30pm, which was also our fixed dining time. Since I was alone, the waitstaff had me in and out of the main dining room in an impressive thirty-eight minutes!

Overall, however, Mediterranean night was my least favorite. 

Appetizer: Mediterranean tapas medley

Rating: 8/10

The tapas was the best part of my meal. I liked the tzatziki but found the hummus to be a little bland. 

Three slices of pita bread wasn't enough for two dips. I had to ask for more, and the additional slices that were brought out were bigger than my original ones. 

I enjoyed the classic Greek salad, particularly the marinated olives! 

Main course: Vegetable Greek moussaka 

Rating: 3/10

Truthfully, I found the entire dish to be lacking flavor and wish I had ordered the grilled Mediterranean steak instead. 

There were far too many breadcrumbs on top, and they were unusually dry. The small side of tomato salsa wasn't enough to give this dish the added moisture. It was difficult to finish the first layer of the moussaka to reveal the vegetables underneath. Plus, the olives on top did not taste fresh. 

Other than texture, I was unable to tell the vegetables apart; they all tasted the same.

Dessert: Warm apple cobbler

Rating: 7/10

When I first tasted the apple cobbler, I thought that it was sugar-free. I had to double check to make sure that it wasn't! It was served warm with a nice sized scoop of vanilla ice cream, though. 

Gluten-free options

While I did not order any gluten-free food, a member of the Royal Caribbean Dining Facebook group, Sue Riggs, shared some photos of their gluten-free main dining room options! 

Chicken cordon bleu

Jerk Chicken

Tikka masala 

Steak with chimichurri

Chicken parmesan

Gluten-free desserts

Other main dining room options

The kind family that let me sit with them at dinner also let me snap some photos of their food throughout the week, and I've included those pictures below. 

Seared beef carpaccio 

Pan-seared filet of sole 

Lasagna al forno

 Italian chocolate-hazelnut cake

Asian-style pork bao tacos

Jerk seasoned pork chop

Pesto tagliatelle  

Pineapple sunshine cake

Tortilla soup

 Chili-lime crusted salmon

Overall thoughts on the new menus

Personally, I enjoyed stepping outside of my comfort zone and trying new things. I knew that if I ordered an appetizer, main course, or dessert that I ended up not liking, I could simply ask for something else-- such are the joys of cruising! 

Truthfully, I came into this expecting there to be some trial and error for the kitchen staff. Overall, I was satisfied with the new menus.

Of course, there were some courses that I wasn't a fan of and would not plan on getting again, but I'm looking forward to seeing how the main dining room compares to my upcoming sailings. 

I went to Perfect Day at CocoCay for the first time, and I learned some things that will enhance my experience when I return to the island.

The first (and last) time I visited Royal Caribbean’s private island CocoCay was in 2010 when I was eleven years old. Since then, a lot has changed. In 2019, it received a $250 million renovation and was renamed to “Perfect Day at CocoCay.”

Royal Caribbean focused on adding incredible thrills, including a 1,600 foot zip line, freshwater pool, helium balloon, and waterpark that features one of the tallest waterslides in the world at 135 feet.

The island’s beaches are brimming with beach chairs and umbrellas for passengers who would rather spend the day soaking up rays on the beautiful beaches. If you’re willing to spend the money, private cabanas are also available for rent.

Pricing varies based on sailing, but they usually start at $999 for a cabana on Chill Island, Oasis Lagoon, and South Beach.

Additionally, they added a colorful pier to the island, meaning that guests no longer have to tender ashore. The walk time from ship to the Arrivals Plaza is about six minutes, and every attraction can be reached in another ten minutes from there. There are also trams that escort guests throughout the island.

I had such a great day hanging out on the revamped island for the first time, but here are my thoughts on what I’ll do differently next time!

Stick to one main activity

From zip lining, splashing around at the waterpark, sunbathing on the beach, and snorkeling, to kayaking and swimming with pigs, there’s so much to do and so little time to do it all.

Since it was my first time visited the renovated island, I wanted to see and do as much as possible.

I booked the full day pass for Thrill Waterpark, and I was so excited to ride Daredevil’s Peak, one of the tallest waterslides in the world.

Both Odyssey of the Seas and Symphony of the Seas were docked on the day I was there, so the waterpark was busier than I thought it would be. It took about an hour and a half just to ride two waterslides!

There were other rides that I wanted to try, like the Sling Shot and Twister, but the lines were about an hour long each, and I was looking forward to relaxing on the beach for awhile.

The next time I visit CocoCay, I’ll stick to one activity, whether that’s the waterpark, beach, or hanging out at Oasis Lagoon.

Get off the ship early

I wish I had disembarked the ship as soon as I could, as I waited about an hour to go ashore.

By the time I got the waterpark, most rides had a wait time of at least thirty minutes. Unless, that is, you were willing to ride the Screaming Serpent (I wasn’t!).

I think that if I had gotten off early, I would have been able to sneak a few extra rides in, but even if the lines would have been the same length as when I arrived, it would have been nice to hangout in the wave pool before it got crowded.

By the time I got to Chill Island, it was impossible to find a vacant chair, so I ended up placing my items on my towel off to the side because I didn’t want to spend a long time scouting for one.

If you want a front row lounger, it’s crucial that you get off the ship as soon as you can to secure your spot for the day! Plus, why wouldn’t you want to spend as much time as you can on the island? You can always head back in early if you get tired or want to enjoy the ship’s amenities with fewer people onboard.

Buy shore excursions in advance

I am a huge fan of purchasing everything in advance via the Cruise Planner, but since this was technically a work trip and I didn’t know what my schedule would entail, I refrained from doing so.

I made some friends onboard who had booked the Thrill Waterpark, and I spontaneously decided to tag along; I didn’t buy my pass until the night before, so I paid a whopping $149!

They, however, got a Black Friday deal and paid around $50 each.

While I thought riding Daredevil’s Peak was both nerve-racking and incredible, I don’t think it was worth the nearly $150 price tag, especially since I only rode one other slide before we all headed to Chill Island for some much needed relaxation. 

Looking ahead at my future cruises that visit CocoCay, I can purchase a pass for $79.99 and $88.99, which seems much more reasonable to me.

Plan ahead and book your shore excursions for CocoCay beforehand! This is not only a way to save money, but some experiences tend to sell out quickly, like the cabanas and Coco Beach Club.

Bring snorkel equipment

While I was hanging out on Chill Island, I kept hearing people talk about all the fish that they were seeing! Usually, I only snorkel on dedicating snorkeling excursions; however, I want to start carrying a mask with me in case the opportunity presents itself!

I’m familiar with the traditional beach warning flags (i.e., red for high hazard, yellow for medium, and green for low), but I didn’t know that purple meant presence of marine life. They had a purple flag blowing in the breeze, so I feel I missed out on seeing some neat stuff!

I was a bit bummed that I wasn’t able to see the “huge” fish and stingray that everyone was talking about!

I also visited Honeymoon Island on this cruise and having snorkel equipment would’ve been great there, too.

Check the times for the Snack Shack (and other dining venues)

Here at Royal Caribbean Blog, many are fans of the mozzarella sticks at CocoCay, so I was planning on giving them a try while I was there!

Unfortunately, I didn’t check the operating times for the Snack Shack, and it was already closed when I got there around 3:30pm. Our all aboard time was 5:30pm, so I assumed that they would have remained open a little bit later.

I was frustrated that I didn’t get to see if the mozzarella sticks lived up to the hype, so this is first on my list of things to do when I return in a few weeks.

I saw a lot of people carrying around funnel cakes, and they looked tasty, too!

Thankfully, though, I was able to eat a delicious meal at the Chill Grill, so I wasn't left hungry and disappointed. I enjoyed being able to make my own tacos, and I thought they were much better than El Loco Fresh onboard. 

Overall thoughts on Perfect Day at CocoCay

I don’t remember all that much about the island from my first visit years and years ago, but my dad said that he enjoyed a day ashore with only the ship's guests. 

The beaches are pristine, and the day can be whatever you want to make of it.

Personally, I prefer it over Labadee by far. I never feel the need to purchase an excursion there; I’m content just finding a place to hangout on the beach.

I love how Perfect Day at CocoCay's activities are meant to appeal to a wider range of people and interests; you can go to a waterpark, ride a helium balloon, hang out and listen to music at the swim up bar in Oasis Lagoon, or relax on the beach all day.

Plus, the market is also much more relaxed. You can walk in and out of the individual stores without feeling pressure to buy anything.

I’m so glad that I finally got to experience it, as I’ve been wanting to visit since it was revealed nearly three years ago.

Recently, Royal Caribbean soft launched their new Hyperlink Program onboard select vessels, and after reading some mixed reviews, I decided to see what the activities were all about while sailing on Symphony of the Seas.

Hyperlink targets guests between the ages of 18-25 and aims to bridge the gap between the Fuel teen club, which is limited to guests 12-17, and other more common adult activities where drinking is more present.

Since I'm only 23, I'm within the age range for this program, so I attended at least one Hyperlink activity everyday while on my cruise to see what I thought. 

I wanted to check out the activities and share with all of you my opinions on how well it all worked.

First impressions

On the very first night, there were two Hyperlink activities: a social gathering near the Solarium Bar, followed by a private table event at the Attic. 

Since I was on my first solo cruise, I was looking forward to the opportunity to get to know other guests around my age. 

When I arrived, the Hyperlink "promoter," who was dressed up in a suit and tie, greeted me and shook my hand. A small speaker playing some of today's hits provided good background noise, and everyone entered a raffle where names would be pulled at the very last event to win "a free cruise or keychain, but probably a keychain." 

There were about ten other attendees present already, so everyone restated their names and where they were from. This kept occurring throughout the event whenever other people would arrive. 

I did notice, however, that while we all said our ages when introducing ourselves, they were never checked by the promoter. In theory, someone who looks like they are between the ages of 18 and 25 could have shown up without question. 

Most of the guests at the social event were under 21, and those who were over the age of 21 arrived drink in hand and did not stay for long, especially those who were looking forward to continuing the gathering in the Attic. 

I ended up meeting a nice guy from Colorado who became my buddy for the week. In fact, we've been in contact since the cruise already! 

A large group of attendees stayed in the Solarium rather than heading down to the club event, myself included. It was nice to get to know everyone instead of heading to a venue where conversation would be minimal. 

Other events offered

Throughout the week, there was at least one Hyperlink event per day, all happening after 10:30pm.

Trivia

The second night's activity was international beer trivia in On Air. It was supposed to begin at 11:30pm; however, it didn't start until closer to 11:45, and the same promoter was the host of the event. 

The room was packed, but once again, no ages were checked. The parents of the friend I made the night prior even stopped in for a little bit.

Additionally, everyone came in groups. If you showed up solo, I think it would've been hard to find a team to play with. There wasn't any real time to talk with others. 

I really didn't find this theme suitable for guests 18-20. Even though I am 23, I am not a beer drinker. In fact, I avoid it at all costs. 

Personally, I think it should have been something more universal, like music or movie trivia. 

In total, the event lasted twenty minutes, as it ended at 12:05am. I'm surprised at how well my new friend and I did; we got eight out of twelve correct, albeit many (if not most) were just great guesses. 

"Frat" games

The next night's event took place in the alcoves located in the forward of the ship off of the running track on deck five. 

I believe that both cup pong and flip cup were supposed to be played, but because of how popular the event was, there was barely enough time to let everyone play cup pong. 

The same friend and I made accompanied me to all the Hyperlink events the rest of the week, which made them more enjoyable, as there weren't any more "get to know each other" opportunities; everyone arrived in pairs or groups. 

At this point, I noticed a recurring theme: ages were not going to be checked. The promoter assigned teams without so much as asking a single person their age. 

The energy at this event was high: loud music was playing; people were screaming and yelling; and you could tell some had a few drinks prior to coming. 

Thus far, the events seemed to be more targeted towards passengers ages 21-25, rather than 18-25, as I felt like this event was not appropriate for the ship to be promoting for those under 21. 

Karaoke 

It was on this cruise I discovered how much I enjoy watching people sing karaoke. Prior to this trip, I usually skipped the karaoke events, as they were often very crowded, and it was difficult to find seating if you didn't arrive ahead of time. 

I was looking forward to the Hyperlink karaoke night because I figured it would be a smaller, more "exclusive" event! 

It turns out that they merged it with "adult" karaoke; however, ages were not checked at all. It was truly just another karaoke night with the only difference being that the same Hyperlink promoter was the host. 

Hyperlink was never even mentioned, and before every song, the promoter would say this was "for you, for me, [and] for everybody!" 

That being said, I really enjoyed myself! The promoter's energy carried the event, as it was evident that he was enjoying himself.

He was often seen dancing off to the side, and at one point, he even ran across the stage throwing tissues! It was quite entertaining. 

'70s club night

Just like the previous night, the event at Studio B's "RED" nightclub was merged with the overarching event. Technically, though, it was just a "meet up" that was scheduled to last thirty minutes. This time,  I never even saw the promoter. If he was there, he was buried in the sea of people on the dance floor. 

About fifteen minutes before it began, there was already a decent sized line. And because this was in a nightclub, all SeaPasses were scanned, so everyone was over 18.

It was nearly impossible to find anyone else who had been to other Hyperlink activities because of how crowded it was. 

Right at the beginning of the dance floor was a bar, and nearly every attendee visited it or carried in another drink. 

Game night

Game night had so much potential! It was slated to be held in the Card Room on deck 14, but when I arrived there were only a few people there; the promoter was nowhere to be found. 

A good age range showed up, too; two 23-year-olds, two 19-year-olds, and one 18-year-old, including myself and friend, were there and ready to play some card games. 

This event would have thrived with some enforcement, like setting up multiple game stations that were ready when people arrived. 

In reality, most people left within ten or fifteen minutes. 

Farewell event

The last activity was another meet up with a DJ, but this one was located in Dazzles.

The overall age of attendees was younger than the RED nightclub event, but that's probably because it was 12:00am, and everyone had to be off the ship in roughly nine hours. 

It was similar to the last clubbing experience, down to the fact that there was no promoter to be found, even though there was supposedly a raffle. 

Now, this could have actually happened, but since it was the last night and I had an early morning, I did not stay longer than fifteen minutes. 

Final thoughts on Hyperlink

The Hyperlink Program is a great idea, but it is lacking in execution.  

None of these activities truly seemed to bridge the gap for those who were between 18 and 20. Rather, they just encouraged drinking behavior (i.e., beer trivia, cup pong, nightclub events). 

Plus, I think that if events are going to be targeted towards a specific age group, there needs to be some method verification, and there should be staff present at every Hyperlink advertised activity. 

Perhaps, even, Royal Caribbean should focus solely on those 18 to 20, as anyone over 21 can partake in all events throughout the cruise ship and most likely are using the time to drink.

Not that I am a sports girl, but I know that exclusive sporting events would've been widely popular, but they were not offered on my sailing. 

All events that were offered were late at night, and sports could be a way to provide entertainment during the day as well-- I found myself struggling to stay awake every single night and would have loved a few events during the day. 

I think, too, that they should have more opportunities for social interaction and meeting new people throughout the week.

Like I said earlier, I am a huge fan of the idea of Hyperlink; I just hope that Royal Caribbean uses feedback from guests to continue improving it! 

I recently went on my first solo cruise during a 7-night Eastern Caribbean sailing on the Symphony of the Seas, and it was nothing like I expected it to be.

When you embark a cruise ship, you’ll see families in matching t-shirts, eager to kickstart their vacation and spend time together.

Parents will drag their children to Adventure Ocean to get them properly registered before setting sail, while the teens might be nose first into their phones trying to soak in the last bit of cell service.

For older groups of adults, you might find them hopping from bar to bar to figure out which bartender is their favorite as early on as possible.

Cruises are a great vacation for small and large families alike because there’s something for everyone.

Before my first solo cruise, the extent of my independent travel was limited to airports and planes. I was nervous, excited, and everything in between!

Here are five things that surprised me about going on my first solo cruise.

I enjoyed having a stateroom to myself

Initially, I was nervous to be in an interior cabin alone for one week. Prior to this sailing, I had only ever stayed in balcony cabins, and even then I often slept in and nearly missed breakfast.

However, I found coming back to my own stateroom each evening after being around masses of people to be relaxing.

I never had to ask anyone if they wanted to shower first or share closet space; there was no bumping into or bickering with family members while trying to rush to get ready for dinner.

Having an interior cabin to myself made it feel larger, too. I was able to keep everything pretty neat throughout the week, so it never felt cluttered. While I would’ve enjoyed a balcony, I think it would have almost felt like too much space for one person.

Plus, it forced me to get out and mingle on the top deck, rather than stay secluded on my own private terrace.

I will say that I did keep the television channel with the cruise map on all week, and I think having constant music playing in the background helped the room feel more cozy and less lonely!

I prefer exploring ports on my own, rather than going on cruise line sponsored shore excursions

This one truly surprised me, as I made it a plan to only go off with the cruise line due to safety concerns. I don’t have an international cellular plan, so I didn’t want to be wandering in a relatively unfamiliar place without the ability to contact anyone.

I bought a ticket through Royal Caribbean for the Pelican Peak Zip Line in St. Maarten. I had been zip lining in Jamaica before, and all parties were laughing and cheering on each other by the end of the excursion. I had similar hopes and expectations for this tour. 

My group consisted of one family of four, one couple, a brother and sister duo, and another solo guest. Everyone kept to themselves during the ride to Pelican Peak, and the guide was speaking so much that there weren’t any opportunities for participants to mingle.

At the end of the 1,500 foot zip line, all parties dispersed. I thought people would talk about their experiences while waiting for the shuttle back to the cruse terminal, but I found that I was the only person who waited. And after about thirty minutes of waiting, I opted to walk the fifteen minutes back on my own. 

While docked in St. Thomas, I went off on my own to explore Water Island, a quiet and secluded island off the coast that's the smallest of the four U.S. Virgin Islands.

The plan I thought I had went to shambles pretty quickly, but I enjoyed my day talking with locals and other visitors. It made for a more unique experience, and I know that if I ever return, it won’t be quite the same!

It was easy to strike up conversations with other guests

On my first afternoon onboard, I grabbed a strawberry blonde to take back to my stateroom to work on an article about the first look at Royal Caribbean’s new main dining room menus.

In the elevator on the way there, I was asked about the drink by another couple, and we had a full-blown conversation about our favorite cruise drinks before I got off.

That same evening, I went to the first Hyperlink event of the cruise (the Hyperlink program is for guests between the ages of 18 and 25 and aims to bridge cruise ship activities following the teen club to more common adult offerings).

While I was there, I found everyone to be more social and welcoming than I anticipated, and I met two individuals whose family “adopted” me for the week, allowing me to join them at dinner and other activities, including Perfect Day at CocoCay’s Thrill Waterpark.

It was so great to have a buddy that was willing to tag along to the Hyperlink events with me throughout the rest of the week, especially since a few of them were after 11:00pm. 

Seeing how willing people were to jump into conversations at the Hyperlink event made conversing with others a breeze, like when I met a nice couple in Water Island who offered to give me a ride on their golf cart, and I didn’t feel as lonely as I thought I would the rest of the trip.

Dining alone in the Main Dining Room can be a little awkward

When I first moved to New York City, I had immense anxiety about eating alone. Now, I do it at least once per week, albeit in a more fast casual way. Regardless, I had reason to believe that I would have similar experiences solo dining onboard a cruise ship.

In reality, I found it to be much more uncomfortable than I expected, and I felt the loneliest on this trip when I did eat alone.

On the first night, I was tucked into a dark corner seated at a table for two on deck three, and my wait staff was confused at the concept of me sailing alone. I was checked up on at least three or four times asking if anyone was going to be joining me.

Even if I saw other guests hanging out alone during the day, dinner brought travel parties back together.

I’m grateful for the family who let me dine with them each night, as it made my solo cruising experience much more enjoyable!

I’m looking forward to my next solo cruise where I can skip the Main Dining Room, eat in the Windjammer, or dine with others at Izumi’s Teppanyaki!

I didn’t have to prioritize what I wanted to see and do

Since my first solo cruise was also my first work trip, I had to manage experiencing what the ship had to offer, as well as getting all of my assignments done.

That being said, balancing work with cruising felt like a family trip, minus the family.

On those kinds of trips, there’s rarely enough time for everyone to get to do everything that they want to do, so there have to be some compromises made.

The same concept applied to my solo trip, but I got to pick exactly what I wanted to do in my free time, whether that was lounging in the Solarium during the day or watching a show at night.

I didn’t get to zip line, try out the FlowRider, or ride down the Ultimate Abyss, but those are all activities I have done in the past; I was more focused on using my leisure time to relax and enjoy some entertainment!

Overall thoughts on solo cruising

While I enjoyed my trip and am thankful for the new friendships I made, cruising is a whole lot more fun when you're sharing the experience when your loved ones! I often felt myself reminiscing on trips I've taken with my dad and sister and wishing that they were with me. 

In the future, I won't immediately cross a solo cruise off the list, especially now that I know what to expect. To me, a solo cruise equates more with work than for leisure! 

Last week, I had the opportunity to try Royal Caribbean's new Main Dining Room menus. 

In late 2022, the company began testing new menus, and after receiving positive feedback from guests, they announced that they were going to permanently change the menus on all ships within the fleet by February 2023. 

According to Michael Bayley, Royal Caribbean International’s President and CEO, guests often complained about the length of their dinner meal, so one of the primary reasons for the change was the swiftness of service. 

One noticeable change is the creation of a more cohesive theme each night that highlights different cuisines and cooking styles. With that, the “classics” section, which offered a subset of menu options that never changed and were available each night, was removed. 

I went onboard the Symphony of the Seas, one of the first ships in the fleet to receive the new menus, to see how the new menus compared to my previous dining experiences onboard Royal Caribbean ships, and here’s what I thought. 

Read more: Here are the new main dining room menus

Timing of the dinner service

One of the reasons for this change is to decrease the time guests spend in the Main Dining Room. A shorter meal service allows passengers to enjoy other activities during their cruise vacation, both before and after dinner. 

Royal Caribbean believes that dinner should last around 75 minutes, or an hour and fifteen minutes. Prior to the new menus, passengers could spend 95-120+ minutes at dinner. 

I timed each of the seven nights I spent in the Main Dining Room, from when I received my menu to when dessert was set in front of me, to see how true this statement was and found that the average was just a little over 75 minutes. 

Day 1: "Welcome Aboard"

(Southern Fried Chicken served on January 7, 2023 onboard the Symphony of the Seas)

The first night, I dined solo during the 8:00pm dinner seating on deck three and received my menu at 8:01pm. The theme was "Welcome Aboard," and the highlighted cuisine was American.

My appetizer arrived at 8:27pm, followed by the entree at 8:48pm, and finally dessert at 9:14pm. In total, my dinner experience lasted one hour and thirteen minutes, which was fantastic because I was ready for bed by this point! 

Total dinner time: 1 hour and 13 mins.

Day 2: French night

(Roasted Beef Tenderloin served on January 8, 2023 onboard the Symphony of the Seas)

From the second night on, I was seated at 5:30pm on deck five with a family of five; this minimally impacted the total dining time. 

On my sailing, French night aligned with formal night!

The dinner service took over 75 minutes, as my party secured menus at 5:48pm and received dessert at 7:12pm. The total time spent in the Main Dining Room waiting on food was one hour and twenty-four minutes. 

Total dinner time: 1 hour and 24 mins.

Day 3: Italian night

(Lasagna al Forno served on January 9, 2023 onboard the Symphony of the Seas)

On Day 3, my dining party shrunk from six to four, as two had reservations at Chops Grille.

The speed of the service felt almost unbelievable; all three courses were served within one hour and eight minutes! We got our menus at 5:26pm, appetizers at 5:44pm, entrees at 5:58pm, and desserts at 6:34pm.   

Everyone got a chuckle about how the dinner theme was Italian, while the evening's theme was White Night. 

Total dinner time: 1 hour and 8 mins.

Day 4: Caribbean night

(Jerk Seasoned Pork Chop served on January 10, 2023 onboard the Symphony of the Seas)

The table was full with six people again on Caribbean night. This was the first night where I could truly tell they had revamped their menus, as the only entree I recognized was the New York Strip Steak. Compared to the three pervious nights, the Main Dining Room was also relatively empty.

Tonight's dinner took exactly one hour and twenty-five minutes from receiving the menus to being presented with dessert. We were seated with menus at 5:39pm, and our desserts arrived at 7:03pm.

Total dinner time: 1 hour and 25 mins. 

Night 5: Mexican night

(Pulled Pork Enchilada served on January 11, 2023 onboard the Symphony of the Seas)

By this point, it seemed like 95 minutes was the staff's goal, as this was the third night on the sailing where we finished our dinner around the same time.

My dining party received menus at 5:30pm and dessert at 6:54pm, for a total of one hour and twenty-four minutes waiting on food. 

Total dinner time: 1 hour and 24 mins.

Night 6: The Royal Night

(Broiled lobster tail served on January 12, 2023 onboard the Symphony of the Seas)

Naturally, the Main Dining Room was the most crowded on "dress your best" night when lobster was listed as a complimentary menu option. 

Four out of six people ordered it as one of their entrees, and they all looked to be roughly 1.00 to 1.25 pounds each. However, since additional lobster tails now cost $16.99 each, nobody ordered a second to see how it compared to the complimentary tail. 

Nearly everyone ordered two appetizers, two entrees, and two desserts, so I expected dinner to take longer than other nights; we were served in one hour and thirty-nine minutes. 

Total dinner time: 1 hour and 39 mins.

Day 7: Mediterranean night

(Vegetable moussaka served on January 12, 2023 onboard the Symphony of the Seas)

On the last night, I dined solo again and was in and out in just thirty-eight minutes. However, out of all seven nights, I have to say that Mediterranean dinner was my least favorite.

Total dinner time: 38 mins.

Average dinner time for the week: a little over 75 mins.

Reformatting the chef's recommendations

I was able to secure paper copies of the menus for the rest of the week on the second morning of the cruise, but the formatting was soon changed.

At first, the menu items listed at the top as the "chef's recommendation" were not included again under each of the different courses. If your eyes glazed over this portion of the menu, it would be easy to miss an additional appetizer, entree, and dessert option! 

By the third night, the menus presented at dinner were different from those I was given just one day prior, as the recommended items were now repeated.

I appreciated this change, as placing all available options in one place is more convenient for the reader, who is most likely hungry and trying to quickly figure out what they want to eat. 

Price of additional lobster tails

In the past, guests always looked forward to the night when lobster was listed as a complimentary menu option. 

While it was on the menu every night for a surcharge, there was only one night per sailing where guests could indulge in as many lobster tails as they desired. 

With the new menus, Royal Caribbean is limiting guests to just one broiled lobster tail for no additional cost on the evening it's available. If passengers want another, they will be charged $16.99. 

Cutbacks have been seen across many industries throughout the past year, but the realities of the current lobster trade also forced Royal Caribbean's hand in part, as they can only buy 90% Marine Stewardship Council (MSC) certified food, which means that lobster needs to be either farm raised or wild caught.

Due to environmental concerns, there's been a recent shift in Maine lobster purchasing; vendors, such as Whole Foods, have halted purchasing the lobsters.

Therefore, Royal Caribbean has begun buying MSC certified Canadian lobster instead. 

Kids' menu

There are five main entrees on the kids' menu that are offered nightly and do not change throughout the week: a hamburger, chicken fingers, grilled cheese, spaghetti marinara, and mac & cheese. 

Additionally, they may choose between a fruit salad, veggie sticks, and french fries as a side, as well as three different flavors of ice cream and chocolate chip cookies for dessert. 

Special requests

(Sugar-free blueberry cobbler served on January 10, 2023 onboard the Symphony of the Seas)

Traditionally, Royal Caribbean has been great at accommodating specific food allergies and dietary requirements. 

On the new menus, the vegan dishes are indicated via a small leaf icon, and there's at least one vegan dish for each course, including vegan spaghetti bolognese and stuffed grilled eggplant. On my Symphony of the Seas sailing, however, there was not separate menu that was provided upon request. 

For those watching their sugar intake, they also offer at least one sugar-free dessert each evening, such as a crumbly oat and berry bar or a warm blueberry cobbler. 

Per Royal Caribbean's website, you may also send email requests to [email protected] at least 45 days prior to sailing (90 days for European/South American/Asian itineraries). Be sure to include the guests' names, booking number, ship name, and sail date. 

Top three menu items I ate in the Main Dining Room

I ate a lot of delicious food this past week, but a few courses stood out over the others, namely the appetizers and desserts.

#1: Warm chocolate chip cookie

The best thing I had was the warm chocolate chip cookie on Mexican night. It was something our head waiter recommended over and over and over, so everyone felt like they had to try it. It was better than we all imagined!

The deep dish cookie was served in a piping hot ramekin and topped with vanilla ice cream.

The outside was crisp and golden, while the inside was perfectly ooey and gooey. It never became too soft, even with the melting ice cream on top.

#2: Roasted poblano pepper soup

Two of my favorite dishes from the cruise were served on Mexican night; yet, only the soup was on the list of the chef's recommendations. 

What I enjoyed the most about this course was the spicy kick that the soup had. The only thing that could have made it better was including more of the roasted corn, red peppers, and sautéed chorizo. 

#3: Crispy coconut jumbo shrimp

On Caribbean night, the chef's recommended appetizer was the coconut shrimp. The shrimp were indeed crunchy, but they had a subtle hint of coconut; the sweet chili dipping sauce is what made this dish so incredible. Someone in my party even got a second order of them! 

I will note that this is when I noticed some inconsistency in plating. The second order came out in an entirely different dish, and the shrimp were noticeably larger. Plus, there was much more of the sauce on the bottom.  

How does the new Main Dining Room menu compare to my previous dining experiences? 

Growing up, my family had a rule that we would only dine in a specialty restaurant once per cruise, so I ate in the Main Dining Room a lot. 

Speed never really mattered, as you could tell the wait staff if you wanted a quicker dinner service because of a reservation to a show. I remember there being times where they were able to get my family of four in and out in about an hour! 

In terms of food quality, it seemed close to what it was in the past. About a quarter of my dishes came out cold, even though Royal Caribbean said that the new menu was going to ensure hotter food. 

My sister was always a picky eater, and she would eat the roasted chicken breast at least three nights on any given sailing; I can see why the removal of the "classics" section is upsetting to some people.

For me, however, I enjoyed stepping outside of my comfort zone and trying new things, as that's one of the reasons I love cruising. I knew that if I ordered an adventurous entree that I ended up not liking, I could order something else. 

The only night I was truly dissatisfied was Mediterranean night.

If I wasn't in a rush to go pack, I probably would've ordered the grilled Mediterranean steak, as the vegetable moussaka was coated too heavily in unusually dry breadcrumbs for my liking. 

As with anything new, I expected there to be some trial and error for the kitchen staff, but I was overall impressed with the new menus and am looking forward to seeing how the dining experiences on my upcoming cruises compare!

I had never heard of Water Island in the U.S. Virgin Islands, but as soon as I read about this gorgeous island, I knew I wanted to check it out.

I’ve been to St. Thomas more times than I can count, so when I saw that it was a scheduled port of call on my current Symphony of the Seas sailing, I was planning on staying onboard and grinding out some of my work.

That is, however, until I heard about Water Island, a quiet and secluded island off the coast of St. Thomas that's also the smallest of the four U.S. Virgin Islands and only has about 180 full-time residents!

The water ferry

I disembarked around 8:50am and began the ten minute walk to the Crown Bay Marina, which is right outside of the cruise terminal. The ferry sails from Dock D and is located directly next to Tickles Dockside Pub.

I had just missed the 9am departure, so I planned on making myself comfortable for the next hour. I was pleasantly surprised when they did an extra run around 9:40am!

You don’t need to worry about going to a ticket office prior; the $15 roundtrip fare is payable via cash only upon embarkation. I received a hard piece of plastic that was my return ticket, and I really appreciated how it listed all of the departure times!

We departed for Water Island at 9:42am and arrived only ten minutes later. The views of St. Thomas on the way there were breathtaking, and I got to see a (nearly) 360° view of the ship.

Honeymoon beach

When we arrived, we were greeted by a bus driver who was providing free transfers to Honeymoon Beach.

It was a quiet day despite five ships docked in St. Thomas (that means over 17,000 passengers), and there were plenty of beach chairs and umbrellas available for rent, as well as complimentary palapa umbrellas.

There wasn’t even any music playing on the beach; it came from excursion boats or the restaurant.

If relaxing on the beach isn’t your vibe, don’t worry! They also offered a variety of different water sport equipment, including paddle boards, kayaks, and snorkel gear, and for the first time in my life, I saw a floating cycling class.

Apparently, you can also pay for a floating picnic table ride for a minimum of $100. Unfortunately, I did not see anyone picnicking in the bay, even when I returned in the afternoon.

You can also rent golf carts to help you navigate the island. They start at $45 per hour, but you can rent one all day for $125. 

Other amenities include a restroom and souvenir store.

The Crossing

After checking out Honeymoon Beach, my plan was to walk (fourteen minutes, according to Google Maps) to Limestone Beach, but I quickly realized that this might not be possible; everyone I saw was riding in a golf cart. The incline of the roads were steep, and there were no trees or buildings to provide any shade.

I did, however, stumble upon the cutest shed called The Crossing, which was probably the highlight of my morning. Outside, you can purchase virgin shaved ice for $5 (they offer twenty different flavors!), beer, wine, hard seltzer, soda, or water.

On a more pleasant day, there’s some outside seating available, which is probably ideal before hopping back onto a golf cart. I can see some major and unfortunate spills happening this way!

To escape the heat, I went inside and checked out the local art that’s available for purchase. I’m regretting not buying one of the stickers that I saw!

After cooling down with a cherry flavored shaved ice, I decided to keep trekking towards Limestone Beach. One local in a golf cart stopped me to tell me that I was heading in the wrong direction and that it wasn’t the best beach to visit because of how rocky it is.

I was also told that Sprat Bay Beach is only accessible to those staying within Sprat Bay Estates. There went my entire plan!

I was still curious as to what the Limestone Beach was like, even if I had to navigate some rocks. After I was pointed in the right direction and kept going for a few minutes, a vacationing couple stopped and asked, “Are you trying to walk this entire island in the heat for fun?”

Fort Segarra

They shared the same sentiments about Limestone Beach and told me I was better off hitching a ride with them and visiting Fort Segarra, an underground fort built during World War II. However, the war ended before it was completed, so the structure was abandoned.

The ride in the golf cart took about five minutes, but it went up a lot of hills and poorly paved roads.

When we walked inside of the fort, we all agreed felt like a horror movie. There were no lights, and giant holes in the floor were covered with wooden planks.

Plus, I could tell that this was a place that people go to party, as there were broken beer bottles everywhere. If you walk all the way through, you’ll find to two gun embankments.

The sweeping views of St. Thomas and the ocean made the journey worth it. There was a picnic table on top of the fort, and I’d highly recommend adding lunch here to any Water Island itinerary.

Lunch at Dinghy's Beach Bar & Grill

After taking in all of the views, the couple planned on giving me a ride back to Honeymoon Beach, where I was planning on grabbing lunch at Dinghy’s Beach Bar and Grill.

Well, like the rest of my morning, this did not go as planned. We were stopped a little over halfway there by the owner of the golf cart rental company who said that the golf cart was only able to seat two people. Thankfully, she gave me a ride the rest of the way.

The menu felt standard for a beachside joint, with offerings like burgers, sandwiches, tacos, and salads.

Even though I ate a shrimp based appetizer and entree last night for dinner, I opted to order the bang bang shrimp ($16.00), and, of course, their signature frozen cocktail: the creamy dinghy ($11.00). After all, I was at the beach!

It took almost twenty minutes to receive my food after placing the order. Since I technically ordered an appetizer, I wasn’t expecting the portion to be large.

I was served five fried shrimp coated in sauce and garnished with green onions, enough to satisfy me until I returned to the ship!

The shrimp was golden and crispy, though a few pieces were so large that cutting the tails off was difficult; you could barely see them through the fried batter!

I saw a lot of people eating the sandwiches, including some of the HiRO cast members, and I wish I had tried one of them instead.

On the other hand, the creamy dinghy was fantastic! This was my first frozen drink of the cruise, and I was not disappointed. It tasted like a piña colada with a more muted pineapple flavor.

The service at Dinghy’s Beach Bar and Grill was slow. It took over twenty minutes to receive my bill. This was upsetting because I was hoping to get some time to hangout on the beach before catching the water ferry back to St. Thomas.

Overall thoughts

While I had an adventurous morning on Water Island that allowed me to explore a new place, I think that I would want to rent a golf cart to maximize my time on the beach and see more of the island.

Since I really enjoyed the relaxing atmosphere of Honeymoon Beach, I definitely plan on returning in the future!